Posts tagged with ‘vermentino’

  • aside

    THE HISTORY OF VITICULTURE AND THE ENOGASTRONOMY OF LIGURIA

    2 Comments

    The history of viticulture in Liguria The first traces of vine cultivation in Liguria date back to Roman times, while…

    Read more
  • aside

    PASTA ROLL WITH SPINACH AND RICOTTA: FIRST COURSE FROM FRIULI VENEZIA GIULIA

    No Comments

                                           …

    Read more
  • aside

    TROFIE AL PESTO: A CLASSIC, TRADITIONAL AND TASTY FIRST COURSE

    No Comments

    Ingredients for 4 people 50g Leaves Basil (about 60/65 leaves) 1/2 cup Extra Virgin Olive Oil 70g Parmigiano Reggiano (about…

    Read more
  • aside

    THE WINES OF THE SUMMER REGION BY REGION

    No Comments

    Drinking wine when it’s hot? Certainly. There is no better drink than a glass of fresh, light and lively wine…

    Read more
Save & Share Cart
Your Shopping Cart will be saved and you'll be given a link. You, or anyone with the link, can use it to retrieve your Cart at any time.
Back Save & Share Cart
Your Shopping Cart will be saved with Product pictures and information, and Cart Totals. Then send it to yourself, or a friend, with a link to retrieve it at any time.
Your cart email sent successfully :)