Posts tagged with ‘liguria’

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    THE HISTORY OF VITICULTURE AND THE ENOGASTRONOMY OF LIGURIA

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    The history of viticulture in Liguria The first traces of vine cultivation in Liguria date back to Roman times, while…

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    TROFIE AL PESTO: A CLASSIC, TRADITIONAL AND TASTY FIRST COURSE

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    Ingredients for 4 people 50g Leaves Basil (about 60/65 leaves) 1/2 cup Extra Virgin Olive Oil 70g Parmigiano Reggiano (about…

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