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PROSECCO AND FRANCIACORTA: THE MOST FAMOUS ITALIAN BOLLICINE
No CommentsRead moreFranciacorta and prosecco are both sparkling wines, that is produced through the process of sparkling wine, which differ however in…
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LOMBARDIA: TERRITORY, WINE AND KITCHEN
No CommentsRead moreLombardy is a very large region (about 24,000 square kilometers), therefore it has areas with very different characteristics both from…
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THE WINES OF THE SUMMER REGION BY REGION
No CommentsRead moreDrinking wine when it’s hot? Certainly. There is no better drink than a glass of fresh, light and lively wine…
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VALTELLINA AND VAL D’AOSTA: THE HIGH-ALTITUDES WINES
No CommentsRead moreThe cultivation of vines in this region was probably introduced already in Roman times. In the Middle Ages the crops…
Posts tagged with ‘chardonnay’
Fine Italian Food and Wine > chardonnay