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Batàr 2012 – Querciabella
Wine, WhiteWINERY: Querciabella PLACE OF ORIGIN: Italy - Toscana GRAPE VARIETIES: 50% chardonnay, 50% pinot bianco PRODUCTION: Traditional ALCOHOL: 13,5% IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 98/100 MATCH: Crustaceans, risotto with porcini and white meat PACK OF: Bottle SIZE: 0,75 l98,00€ -
BIRRA “Cetica” lt 0,33 – Birrificio Valdarno Superiore
BeerBREWERY: Birrificio Valdarno Superiore PLACE OF ORIGIN: Italia - Tuscany DESCRIPTION: Strong pale ale with biologic spelt and Cetica potato ALCOHOL: 7% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 96/100 MATCH: All courses, mature cheese, mature or smoked meats PACK OF: 12 bottles SIZE 0,33 l6,00€ -
BIRRA “Maius III” lt 0,33 – Birrificio Valdarno Superiore
BeerBREWERY: Birrificio Valdarno Superiore PLACE OF ORIGIN: Italia - Tuscany DESCRIPTION: Ale with biologic spelt of Arezzo and Valdarno spices ALCOHOL: 5 % Vol IDEAL SERVICE TEMPERATURE: 5° - 6° GIUSEPPE'S RATING: 94/100 MATCH: Aperitif, all courses PACK OF: 12 bottles SIZE 0,33 l5,50€ -
BIRRA “Pratomagno” lt 0,33 – Birrificio Valdarno Superiore
BeerBREWERY: Birrificio Valdarno Superiore PLACE OF ORIGIN: Italia - Tuscany DESCRIPTION: Strong ale amber-coloured with Pratomagno herbs ALCOHOL: 6,5 % Vol IDEAL SERVICE TEMPERATURE: 5° - 6° GIUSEPPE'S RATING: 95/100 MATCH: Cured Meat and spicy dishes PACK OF: 12 bottles SIZE 0,33 l6,00€ -
BISQUITS CANTUCCI WITH ALMOND – Fratelli Lunardi
Food, DelicaciesPRODUCER: Fratelli Lunardi PLACE OF ORIGIN: Italy - Tuscany RAW MATERIAL: Only italian organic grain and pastured organic eggs GIUSEPPE'S RATING: 95/100 PACK OF: 6 boxes SIZE 400 g10,00€ -
BISQUITS CANTUCCI with chocolate – Fratelli Lunardi
Food, DelicaciesPRODUCER: Fratelli Lunardi PLACE OF ORIGIN: Italy - Tuscany RAW MATERIAL: Only italian organic grain and pastured organic eggs GIUSEPPE'S RATING: 95/100 PACK OF: 6 boxes SIZE 400 g10,00€ -
BOLGHERI ROSSO “Felciaino” 2016 – CHIAPPINI
Wine, RedWINERY: Chiappini PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 10% Sangiovese, 40% merlot, 50% cabernet sauvignon PRODUCTION: Traditional ALCOHOL: 14% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 93/100 MATCH: Red Meat, Matured Cheese PACK OF: 1 Bottle SIZE: 0,75 l24,00€ -
BOLGHERI ROSSO 2016 – Grattamacco
Wine, RedWINERY: Podere Grattamacco PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 60% Cabernet Sauvignon, 20% Cabernet Franc, 10% Merlot, 10% Sangiovese PRODUCTION: Traditional ALCOHOL: 13,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 92/100 MATCH: First Courses, Cheese, Meat PACK OF: 6 Bottles SIZE: 0,75 l21,00€ -
Bolgheri Rosso Superiore 2014 Grattamacco – CASTELLO COLLE MASSARI
Wine, RedWINERY: Castello Colle Massari PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 65% cabernet sauvignon, 20% merlot, 15% sangiovese PRODUCTION: Traditional ALCOHOL: 14% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 96/100 MATCH: Second Courses PACK OF: 1 Bottle SIZE: 0,75 l70,00€ -
BOLGHERI SUPERIORE “Riverbero” 2011 – Campo al Noce
Wine, RedWINERY: Campo al Noce PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 50% Cabernet Sauvignon, 50% Cabernet Franc PRODUCTION: Traditional ALCOHOL: 14% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: /100 MATCH: Roasted and grilled meat PACK OF: 1 Bottle SIZE: 0,75 l36,00€ -
BOLGHERI SUPERIORE “Guado de’ Gemoli” 2013/2015 – CHIAPPINI
Wine, RedWINERY: Chiappini PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 15% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 94/100 MATCH: Grilled Meat, Roast PACK OF: 1 Bottle SIZE: 0,75 l69,00€ -
BRUCISCO BIANCO 2015 – Marco Merli
Wine, WhiteWINERY: Marco Merli PLACE OF ORIGIN: Italy - Umbria GRAPE VARIETIES: Trebbiano, grechetto, malvasia PRODUCTION: Traditional ALCOHOL: 13,5% IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 95/100 MATCH: White meat, fish lake based dishes PACK OF: 6 Bottles SIZE: 0,75 l16,00€ -
BRUNELLO DI MONTALCINO “Fornace” 2012 – LE RAGNAIE
Wine, RedWINERY: Le Ragnaie PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 15 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 97/100 MATCH: Second Course of Land Menù, games meat PACK OF: 1 Bottle SIZE: 0,75 l126,00€ -
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BRUNELLO DI MONTALCINO “Varco 84” 2012 Molino di Sant’Antimo
Wine, RedWINERY: Molino di Sant’Antimo PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 96/100 MATCH: Second Course of Land Menù PACK OF: 1 Bottle SIZE: 0,75 l75,00€ -
BRUNELLO DI MONTALCINO 2011/2012 – LE RAGNAIE
Wine, RedWINERY: Le Ragnaie PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 15 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 94/100 MATCH: Second Course of Land Menù, games meat PACK OF: 1 Bottle SIZE: 0,75 l60,00€ -
BRUNELLO DI MONTALCINO 2012/2013 – SOLARIA
Wine, RedWINERY: Solaria PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 92/100 MATCH: Land Menù PACK OF: 1 Bottle SIZE: 0,75 l47,00€ -
BRUNELLO DI MONTALCINO 2013 – Caprili
Wine, RedWINERY: Caprili PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese Grosso PRODUCTION: Traditional ALCOHOL: 15% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 96/100 MATCH: Roasted and grilled meat, wild game PACK OF: 1 Bottle SIZE: 0,75 l44,00€ -
BRUNELLO DI MONTALCINO 2013 – LA FORNACE
Wine, RedWINERY: La Fornace PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 95/100 MATCH: Land Menù PACK OF: 1 Bottle SIZE: 0,75 l52,00€ -
BRUNELLO DI MONTALCINO 2013 – TENUTA DI COLLOSORBO
Wine, RedWINERY: Tenuta di Collosorbo PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese (approved grapes and winery selected) PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 95/100 MATCH: Second Course of Land Menù, Roasted and red meat PACK OF: 1 Bottle SIZE: 0,75 l51,00€ -
BRUNELLO DI MONTALCINO RISERVA “Ad Alberto” 2012 – Caprili
Wine, RedWINERY: Caprili PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese Grosso PRODUCTION: Traditional ALCOHOL: 15% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 98/100 MATCH: Roasted and grilled meat, wild game PACK OF: 1 Bottle SIZE: 0,75 l88,00€ -
BRUNELLO DI MONTALCINO RISERVA 2012 – LA FORNACE
Wine, RedWINERY: La Fornace PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 15 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 98/100 MATCH: Land Menù PACK OF: 1 Bottle SIZE: 0,75 l86,00€ -
BRUNELLO DI MONTALCINO RISERVA 2012 – SOLARIA
Wine, RedWINERY: Solaria PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 97/100 MATCH: Land Menù PACK OF: 1 Bottle SIZE: 0,75 l110,00€ -
BRUNELLO DI MONTALCINO RISERVA 2012 – TENUTA DI COLLOSORBO
Wine, RedWINERY: Tenuta di Collosorbo PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese (approved grapes and winery selected) PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 97/100 MATCH: Second Course of Land Menù, Games, red meat PACK OF: 1 Bottle SIZE: 0,75 l118,00€ -
CABERNET SAUVIGNON “Lienà” 2013 – CHIAPPINI
Wine, RedWINERY: Chiappini PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Cabernet sauvignon PRODUCTION: Traditional ALCOHOL: 14% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 96/100 MATCH: Red Meat, Roast PACK OF: 1 Bottle SIZE: 0,75 l74,00€
