MORELLINO DI SCANSANO RISERVA 2012 – Colle Spinello
MORELLINO DI SCANSANO RISERVA 2012 – Colle Spinello
20,00€
WINERY: Colle Spinello
PLACE OF ORIGIN: Italy – Tuscany
GRAPE VARIETIES: 50% Merlot, 50% Petit Verdot
PRODUCTION: Traditional
ALCOHOL: 13,5%
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 93/100
MATCH: Land menù
PACK OF: 6 Bottles
SIZE: 0,75 l
The company is located in the territory of Scansano and covers 12 hectares of vines. The result is a product of great personality and strength; the taste is characterized by Sangiovese, as only in Tuscany knows how to grow, rounded up by Merlot and Petit Verdot.
Additional information
| Origin | |
|---|---|
| Region | |
| Production |
NOBILE DI MONTEPULCIANO 2015 – Croce di Febo
Wine, Red
WINERY: Croce di Febo
PLACE OF ORIGIN: Italy - Tuscany
GRAPE VARIETIES: 90% Prugnolo Gentile, 10% others
PRODUCTION: Biologic
ALCOHOL: 13,5 %
IDEAL SERVICE TEMPERATURE: 16° - 18°
GIUSEPPE'S RATING: 93/100
MATCH: Land menù, red meat, matured cheese, pulses
PACK OF: 1 Bottle
SIZE: 0,75 l
25,00€
Cepparello IGT TOSCANA 2016 – Isole e Olena
Wine, Red
WINERY: Isole e Olena
PLACE OF ORIGIN: Italy - Tuscany
GRAPE VARIETIES: 100% Sangiovese
PRODUCTION: Traditional
ALCOHOL: 14,5%
IDEAL SERVICE TEMPERATURE: 18° - 20°
GIUSEPPE'S RATING: 96/100
MATCH: Roast, Braised
PACK OF: 1 Bottle
SIZE: 0,75 l
84,00€
MORELLINO DI SCANSANO “Bellamarsilia” 2016 – Poggioargentiera
Wine, Red
WINERY: Poggio Argentiera
PLACE OF ORIGIN: Italy - Tuscany
GRAPE VARIETIES: 85% Sangiovese, 15% Ciliegiolo
PRODUCTION: Biologic
ALCOHOL: 13,5 %
IDEAL SERVICE TEMPERATURE: 16° - 18°
GIUSEPPE'S RATING: 89/100
MATCH: Land Menù, Cold Cut
PACK OF: 6 Bottles
SIZE: 0,75 l
12,00€
Depletion
BRUNELLO DI MONTALCINO RISERVA 2007/2008/2010/2011 – LA FORNACE
Wine, Red
WINERY: La Fornace
PLACE OF ORIGIN: Italy - Tuscany
GRAPE VARIETIES: 100% Sangiovese
PRODUCTION: Traditional
ALCOHOL: 15 %
IDEAL SERVICE TEMPERATURE: 16° - 18°
GIUSEPPE'S RATING: 98/100
MATCH: Land Menù
PACK OF: 1 Bottle
SIZE: 0,75 l
116,00€