Jam for cheese Fig and Brandy – Spirito italiano

Our family-run business was born and rooted in the grappa production territory encompasing liqueurs and spirits of high quality. Over the years, in order to optimize its research in taste,our offer has expanded into the production and distribution of local food specialties of central Italy. Spirito Italiano today is an ethical company that closely follows the different stages of production, ensuring raw materials and suppliers quality. Care and total respect for the naturalness and craftsmanship of its products therefore protects its consumers and employees.