CHAMPAGNE BRUT ROSE’ 1er cru – DANIEL ETIENNE
CHAMPAGNE BRUT ROSE’ 1er cru – DANIEL ETIENNE
55,00€
WINERY: Daniel Etienne
PLACE OF ORIGIN: France – Champagne
GRAPE VARIETIES: 95% Pinot Noir, 5% Chardonnay
PRODUCTION: Classic Method
ALCOHOL:
IDEAL SERVICE TEMPERATURE: 6° – 8°
GIUSEPPE’S RATING: 90/100
MATCH: Appetizers, Fried Vegetables, Parmigiano, Raw Fish
PACK OF: 1 Bottle
SIZE: 0,75 l
Out of stock
Additional information
| Origin | |
|---|---|
| Region | |
| Production |
CHAMPAGNE BRUT GRAND CRU “Elegance Rosé” – Baron Dauvergne
Rosè, Wine, Sparkling
WINERY: Champagne Baron Dauvergne
PLACE OF ORIGIN: France - Champagne
GRAPE VARIETIES: 80% Pinot noir, 20% Chardonnay
PRODUCTION: Traditional
ALCOHOL: 13% Vol
IDEAL SERVICE TEMPERATURE: 8° - 10°
GIUSEPPE'S RATING: 96/100
MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables
PACK OF: 1 Bottle
SIZE: 0,75 l
54,00€
FRANCIACORTA ROSÉ PINOT NOIR NATURE- Facchetti
Rosè, Wine, Sparkling
WINERY: Azienda agricola Facchetti
PLACE OF ORIGIN: Italy - Lombardy
GRAPE VARIETIES: 70% Chardonnay, 30% Pinot nero
PRODUCTION: Traditional
ALCOHOL: 12,5% Vol
IDEAL SERVICE TEMPERATURE: 8° - 10°
GIUSEPPE'S RATING: 94/100
MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables
PACK OF: 1 Bottle
SIZE: 0,75 l
31,00€
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Côtes de Provence rosé “PETALE DE ROSE” – Château La Tour de l’Evêque
Rosè, Wine
WINERY: Château La Tour de l’Evêque
PLACE OF ORIGIN: France - Provence
GRAPE VARIETIES: 39% Cinsault, 32% Grenache 12% Syrah, 17% others
PRODUCTION: Biologic
ALCOHOL: 13,5°
IDEAL SERVICE TEMPERATURE: 10° - 12°
GIUSEPPE'S RATING: 91/100
MATCH: Aperitif, Smoked Salmon, White Fish, White Meal
PACK OF: 1 Bottle
SIZE: 0,75 l
26,00€