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AGLIANICO DEL VULTURE “La firma” 2013 – CANTINE DEL NOTAIO
Wine, RedWINERY: Cantine del Notaio PLACE OF ORIGIN: Italy - Basilicata GRAPE VARIETIES: 100% Aglianico del Vulture PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 96/100 MATCH: Roasted meat and game. PACK OF: 1 Bottle SIZE: 0,75 l40,00€ -
AGLIANICO TABURNO RISERVA “Terre di Rivolta” 2012 – FATTORIA LA RIVOLTA
Wine, RedWINERY: Fattoria La Rivolta PLACE OF ORIGIN: Italy - Campania GRAPE VARIETIES: 100% Aglianico PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 92/100 MATCH: Red and roasted meat PACK OF: 1 Bottle SIZE: 0,75 l35,00€ -
Aleatico passito Lt. 0,75 – BARBERANI
Wine, SweetWINERY: Barberani PLACE OF ORIGIN: Italy - Umbria GRAPE VARIETIES: 100% Aleatico PRODUCTION: Traditional ALCOHOL: 13% IDEAL SERVICE TEMPERATURE: 14° - 16° GIUSEPPE'S RATING: 94/100 MATCH: Fruits, Fruit Cakes, End Meal PACK OF: 1 Bottle SIZE: 0,75 l48,00€ -
AMARONE DELLA VALPOLICELLA 2011 – FUMANELLI
Wine, RedWINERY: Fumanelli PLACE OF ORIGIN: Italy - Veneto GRAPE VARIETIES: 40% Corvina, 40% Corvinone e 20% Rondinella PRODUCTION: Traditional ALCOHOL: 16 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 94/100 MATCH: Red Meat, Boiled Meats PACK OF: 1 Bottle SIZE: 0,75 l55,00€ -
AMARONE DELLA VALPOLICELLA 2012 – ZENATO
Wine, RedWINERY: Azienda Agricola Zenato PLACE OF ORIGIN: Italy - Veneto GRAPE VARIETIES: 80% Corvina, 10% Rondinella, 10% Oseleta e Croatina PRODUCTION: Traditional ALCOHOL: 15,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 92/100 MATCH: Red Meat, Gamed Meats, aged cheeses PACK OF: 1 Bottle SIZE: 0,75 l49,00€ -
AMARONE DELLA VALPOLICELLA CLASSICO SUPERIORE “Il Velluto” 2009 – Meroni
Wine, RedWINERY: Azienda Agricola Meroni PLACE OF ORIGIN: Italy - Veneto GRAPE VARIETIES: Corvina, Corvinone, Rondinella, Molinara PRODUCTION: Traditional ALCOHOL: 16,5% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 97/100 MATCH: Wild game, roasted meats and sharp cheese PACK OF: 1 Bottle SIZE: 0,75 l65,00€ -
AMARONE DELLA VALPOLICELLA RISERVA “Octavius” 2010 – FUMANELLI
Wine, RedWINERY: Fumanelli PLACE OF ORIGIN: Italy - Veneto GRAPE VARIETIES: 100% Glera PRODUCTION: Traditional ALCOHOL: 16,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 95/100 MATCH: Red Meat, Boiled Meats PACK OF: 1 Bottle SIZE: 0,75 l107,00€ -
AMARONE DELLA VALPOLICELLA RISERVA 2010 – ZENATO
Wine, RedWINERY: Azienda Agricola Zenato PLACE OF ORIGIN: Italy - Veneto GRAPE VARIETIES: 80% Corvina, 10% Rondinella, 10% Oseleta e Croatina PRODUCTION: Traditional ALCOHOL: 16,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 95/100 MATCH: Red Meat, Gamed Meats, aged cheeses, meditation wine PACK OF: 1 Bottle SIZE: 0,75 l88,00€ -
APPIUS BIANCO 2012 – St.MICHAEL EPPAN
Wine, WhiteWINERY: San Michele Appiano PLACE OF ORIGIN: Italy - Südtirol GRAPE VARIETIES: 55% Chardonnay, 25% Sauvignon, 10% Pinot Grigio, 10% Pinot Bianco PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 99 /100 MATCH: Alpine Cheese, porcini and white meat dishes PACK OF: 3 Bottle SIZE: 0,75 l130,00€ -
BARBARESCO “Bricco San Giuliano” 2013-2014 – PASQUALE PELLISSERO
Wine, RedWINERY: Pelissero Pasquale PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 92/100 MATCH: Stew Meat, Hunter Games, Roasts PACK OF: 1 Bottle SIZE: 0,75 l32,00€ -
BARBARESCO “Masseria” 2013 – VIETTI
Wine, RedWINERY: Vietti PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 97/100 MATCH: Hearty stew, wild game, roasted red meats and sharp, aged cheeses PACK OF: 1 Bottle SIZE: 0,75 l70,00€ -
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Barbaresco 2012 “Vigneto Gallina” – La Spinetta
Wine, RedWINERY: La Spinetta PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 97/100 MATCH: Stew Meat, Hunter Games, Roasts PACK OF: 1 Bottle SIZE: 0,75 l125,00€ -
BARBARESCO RISERVA “Boito” 2013 – Rizzi
Wine, RedWINERY: Azienda vitivinicola Rizzi PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 14% Vol IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 96/100 MATCH: Wild game, roasted meats and sharp cheese PACK OF: 1 Bottle SIZE: 0,75 l58,00€ -
BARBARESCO RISERVA “Ciabot” 2013/2014 – PASQUALE PELLISSERO
Wine, RedWINERY: Pelissero Pasquale PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 94/100 MATCH: Grilled Meat, Hunter Games, aged cheeses, meditation wine PACK OF: 1 Bottle SIZE: 0,75 l52,00€ -
BARBERA D’ALBA “Scarrone” 2015 – VIETTI
Wine, RedWINERY: Vietti PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Barbera PRODUCTION: Traditional ALCOHOL: 15 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 92/100 MATCH: wild game, roasted red meats and sharp cheese PACK OF: 1 Bottle SIZE: 0,75 l38,00€ -
BARBERA D’ALBA 2016/2017 – VIBERTI
Wine, RedWINERY: Osvaldo Viberti PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Barbera PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 87/100 MATCH: All courses, cold cuts PACK OF: 6 Bottles SIZE: 0,75 l14,00€ -
BARBERA D’ALBA SUPERIORE “Conca del Grillo” 2015 – BOLMIDA
Wine, RedWINERY: Silvano Bolmida PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Barbera PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 91/100 MATCH: Wild game, roasted meats and sharp cheese, all courses PACK OF: 6 Bottles SIZE: 0,75 l22,00€ -
BARBERA RISERVA “La Ghignona” 2011 – Tenuta Roberto Colombi
Wine, RedWINERY: Roberto Colombi PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Barbera PRODUCTION: Traditional ALCOHOL: 15 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 94/100 MATCH: Wild game, roasted meats and sharp cheese PACK OF: 1 Bottle SIZE: 0,75 l34,00€ -
BAROLO “Prapò” 2013 – Schiavenza
Wine, RedWINERY: Schiavenza PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 14,5% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 95/100 MATCH: Wild game, roasted meats and sharp cheese PACK OF: 1 Bottle SIZE: 0,75 l54,00€ -
BAROLO “Serralunga” 2012 – VIBERTI
Wine, RedWINERY: Osvaldo Viberti PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 93/100 MATCH: wild game, roasted and red meat, sharp cheese PACK OF: 1 Bottle SIZE: 0,75 l49,00€ -
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BAROLO “Rocche Rivera” 2010
Wine, RedWINERY: Figli Luigi Oddero PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 13 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 94/100 MATCH: Braised, Hunter Games, Meats PACK OF: 1 Bottle SIZE: 0,75 l82,00€ -
Barolo Castiglione 2013 – VIETTI
Wine, RedWINERY: Vietti PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 18° - 20° GIUSEPPE'S RATING: 91/100 MATCH: Stewed Meat, Hunted Games, Roast Meats PACK OF: 1 Bottle SIZE: 0,75 l52,00€ -
BAROLO RISERVA “Bussia” 2011/2012 – BOLMIDA
Wine, RedWINERY: Silvano Bolmida PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 95/100 MATCH: Wild game, roasted meats and sharp cheese PACK OF: 1 Bottle SIZE: 0,75 l78,00€ -
BAROLO RISERVA “Cannubi” 2012 – VIBERTI
Wine, RedWINERY: Osvaldo Viberti PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 96/100 MATCH: wild game, roasted and red meat and meditation PACK OF: 1 Bottle SIZE: 0,75 l96,00€
