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AGLIANICO DEL VULTURE “La firma” 2013 – CANTINE DEL NOTAIO
Wine, Red40,00€WINERY: Cantine del Notaio
PLACE OF ORIGIN: Italy – Basilicata
GRAPE VARIETIES: 100% Aglianico del Vulture
PRODUCTION: Traditional
ALCOHOL: 14 %
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 96/100
MATCH: Roasted meat and game.
PACK OF: 1 Bottle
SIZE: 0,75 l -
AGLIANICO TABURNO RISERVA “Terre di Rivolta” 2012 – FATTORIA LA RIVOLTA
Wine, Red35,00€WINERY: Fattoria La Rivolta
PLACE OF ORIGIN: Italy – Campania
GRAPE VARIETIES: 100% Aglianico
PRODUCTION: Traditional
ALCOHOL: 14,5 %
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 92/100
MATCH: Red and roasted meat
PACK OF: 1 Bottle
SIZE: 0,75 l -
AMARONE DELLA VALPOLICELLA 2011 – FUMANELLI
Wine, Red55,00€WINERY: Fumanelli
PLACE OF ORIGIN: Italy – Veneto
GRAPE VARIETIES: 40% Corvina, 40% Corvinone e 20% Rondinella
PRODUCTION: Traditional
ALCOHOL: 16 %
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 94/100
MATCH: Red Meat, Boiled Meats
PACK OF: 1 Bottle
SIZE: 0,75 l -
AMARONE DELLA VALPOLICELLA 2012 – ZENATO
Wine, Red49,00€WINERY: Azienda Agricola Zenato
PLACE OF ORIGIN: Italy – Veneto
GRAPE VARIETIES: 80% Corvina, 10% Rondinella, 10% Oseleta e Croatina
PRODUCTION: Traditional
ALCOHOL: 15,5 %
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 92/100
MATCH: Red Meat, Gamed Meats, aged cheeses
PACK OF: 1 Bottle
SIZE: 0,75 l -
AMARONE DELLA VALPOLICELLA CLASSICO SUPERIORE “Il Velluto” 2009 – Meroni
Wine, Red65,00€WINERY: Azienda Agricola Meroni
PLACE OF ORIGIN: Italy – Veneto
GRAPE VARIETIES: Corvina, Corvinone, Rondinella, Molinara
PRODUCTION: Traditional
ALCOHOL: 16,5%
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 97/100
MATCH: Wild game, roasted meats and sharp cheese
PACK OF: 1 Bottle
SIZE: 0,75 l -
AMARONE DELLA VALPOLICELLA RISERVA “Octavius” 2010 – FUMANELLI
Wine, Red107,00€WINERY: Fumanelli
PLACE OF ORIGIN: Italy – Veneto
GRAPE VARIETIES: 100% Glera
PRODUCTION: Traditional
ALCOHOL: 16,5 %
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 95/100
MATCH: Red Meat, Boiled Meats
PACK OF: 1 Bottle
SIZE: 0,75 l -
AMARONE DELLA VALPOLICELLA RISERVA 2010 – ZENATO
Wine, Red88,00€WINERY: Azienda Agricola Zenato
PLACE OF ORIGIN: Italy – Veneto
GRAPE VARIETIES: 80% Corvina, 10% Rondinella, 10% Oseleta e Croatina
PRODUCTION: Traditional
ALCOHOL: 16,5 %
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 95/100
MATCH: Red Meat, Gamed Meats, aged cheeses, meditation wine
PACK OF: 1 Bottle
SIZE: 0,75 l -
BARBARESCO “Bricco San Giuliano” 2013-2014 – PASQUALE PELLISSERO
Wine, Red32,00€WINERY: Pelissero Pasquale
PLACE OF ORIGIN: Italy – Piedmont
GRAPE VARIETIES: 100% Nebbiolo
PRODUCTION: Traditional
ALCOHOL: 14 %
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 92/100
MATCH: Stew Meat, Hunter Games, Roasts
PACK OF: 1 Bottle
SIZE: 0,75 l -
BARBARESCO “Masseria” 2013 – VIETTI
Wine, Red70,00€WINERY: Vietti
PLACE OF ORIGIN: Italy – Piedmont
GRAPE VARIETIES: 100% Nebbiolo
PRODUCTION: Traditional
ALCOHOL: 14 %
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 97/100
MATCH: Hearty stew, wild game, roasted red meats and sharp, aged cheeses
PACK OF: 1 Bottle
SIZE: 0,75 l -
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Barbaresco 2012 “Vigneto Gallina” – La Spinetta
Wine, Red125,00€WINERY: La Spinetta
PLACE OF ORIGIN: Italy – Piedmont
GRAPE VARIETIES: 100% Nebbiolo
PRODUCTION: Traditional
ALCOHOL: 14,5 %
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 97/100
MATCH: Stew Meat, Hunter Games, Roasts
PACK OF: 1 Bottle
SIZE: 0,75 l -
BARBARESCO RISERVA “Boito” 2013 – Rizzi
Wine, Red58,00€WINERY: Azienda vitivinicola Rizzi
PLACE OF ORIGIN: Italy – Piedmont
GRAPE VARIETIES: 100% Nebbiolo
PRODUCTION: Traditional
ALCOHOL: 14% Vol
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 96/100
MATCH: Wild game, roasted meats and sharp cheese
PACK OF: 1 Bottle
SIZE: 0,75 l -
BARBARESCO RISERVA “Ciabot” 2013/2014 – PASQUALE PELLISSERO
Wine, Red52,00€WINERY: Pelissero Pasquale
PLACE OF ORIGIN: Italy – Piedmont
GRAPE VARIETIES: 100% Nebbiolo
PRODUCTION: Traditional
ALCOHOL: 14 %
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 94/100
MATCH: Grilled Meat, Hunter Games, aged cheeses, meditation wine
PACK OF: 1 Bottle
SIZE: 0,75 l -
BARBERA D’ALBA “Scarrone” 2015 – VIETTI
Wine, Red38,00€WINERY: Vietti
PLACE OF ORIGIN: Italy – Piedmont
GRAPE VARIETIES: 100% Barbera
PRODUCTION: Traditional
ALCOHOL: 15 %
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 92/100
MATCH: wild game, roasted red meats and sharp cheese
PACK OF: 1 Bottle
SIZE: 0,75 l -
BARBERA D’ALBA 2016/2017 – VIBERTI
Wine, Red14,00€WINERY: Osvaldo Viberti
PLACE OF ORIGIN: Italy – Piedmont
GRAPE VARIETIES: 100% Barbera
PRODUCTION: Traditional
ALCOHOL: 14 %
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 87/100
MATCH: All courses, cold cuts
PACK OF: 6 Bottles
SIZE: 0,75 l -
BARBERA D’ALBA SUPERIORE “Conca del Grillo” 2015 – BOLMIDA
Wine, Red22,00€WINERY: Silvano Bolmida
PLACE OF ORIGIN: Italy – Piedmont
GRAPE VARIETIES: 100% Barbera
PRODUCTION: Traditional
ALCOHOL: 14,5 %
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 91/100
MATCH: Wild game, roasted meats and sharp cheese, all courses
PACK OF: 6 Bottles
SIZE: 0,75 l -
BARBERA RISERVA “La Ghignona” 2011 – Tenuta Roberto Colombi
Wine, Red34,00€WINERY: Roberto Colombi
PLACE OF ORIGIN: Italy – Piedmont
GRAPE VARIETIES: 100% Barbera
PRODUCTION: Traditional
ALCOHOL: 15 %
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 94/100
MATCH: Wild game, roasted meats and sharp cheese
PACK OF: 1 Bottle
SIZE: 0,75 l -
BAROLO “Prapò” 2013 – Schiavenza
Wine, Red54,00€WINERY: Schiavenza
PLACE OF ORIGIN: Italy – Piedmont
GRAPE VARIETIES: 100% Nebbiolo
PRODUCTION: Traditional
ALCOHOL: 14,5%
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 95/100
MATCH: Wild game, roasted meats and sharp cheese
PACK OF: 1 Bottle
SIZE: 0,75 l -
BAROLO “Serralunga” 2012 – VIBERTI
Wine, Red49,00€WINERY: Osvaldo Viberti
PLACE OF ORIGIN: Italy – Piedmont
GRAPE VARIETIES: 100% Nebbiolo
PRODUCTION: Traditional
ALCOHOL: 14,5 %
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 93/100
MATCH: wild game, roasted and red meat, sharp cheese
PACK OF: 1 Bottle
SIZE: 0,75 l -
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BAROLO “Rocche Rivera” 2010
Wine, Red82,00€WINERY: Figli Luigi Oddero
PLACE OF ORIGIN: Italy – Piedmont
GRAPE VARIETIES: 100% Nebbiolo
PRODUCTION: Traditional
ALCOHOL: 13 %
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 94/100
MATCH: Braised, Hunter Games, Meats
PACK OF: 1 Bottle
SIZE: 0,75 l -
Barolo Castiglione 2013 – VIETTI
Wine, Red52,00€WINERY: Vietti
PLACE OF ORIGIN: Italy – Piedmont
GRAPE VARIETIES: 100% Nebbiolo
PRODUCTION: Traditional
ALCOHOL: 14 %
IDEAL SERVICE TEMPERATURE: 18° – 20°
GIUSEPPE’S RATING: 91/100
MATCH: Stewed Meat, Hunted Games, Roast Meats
PACK OF: 1 Bottle
SIZE: 0,75 l -
BAROLO RISERVA “Bussia” 2011/2012 – BOLMIDA
Wine, Red78,00€WINERY: Silvano Bolmida
PLACE OF ORIGIN: Italy – Piedmont
GRAPE VARIETIES: 100% Nebbiolo
PRODUCTION: Traditional
ALCOHOL: 14 %
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 95/100
MATCH: Wild game, roasted meats and sharp cheese
PACK OF: 1 Bottle
SIZE: 0,75 l -
BAROLO RISERVA “Cannubi” 2012 – VIBERTI
Wine, Red96,00€WINERY: Osvaldo Viberti
PLACE OF ORIGIN: Italy – Piedmont
GRAPE VARIETIES: 100% Nebbiolo
PRODUCTION: Traditional
ALCOHOL: 14,5 %
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 96/100
MATCH: wild game, roasted and red meat and meditation
PACK OF: 1 Bottle
SIZE: 0,75 l -
BAROLO RISERVA “Villero” 2009 – VIETTI
Wine, Red310,00€WINERY: Vietti
PLACE OF ORIGIN: Italy – Piedmont
GRAPE VARIETIES: 100% Nebbiolo, Michet Subvariety
PRODUCTION: Traditional
ALCOHOL: 14,5 %
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 99/100
MATCH: wild game, roasted red meats and meditation
PACK OF: 1 Bottle
SIZE: 0,75 lNOTE: It was bottled without filtration on July 12th, 2012. Total production for the 2009 vintage was 3,593 standard bottles, 100 magnums, 5 double magnums.
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BOLGHERI ROSSO “Felciaino” 2016 – CHIAPPINI
Wine, Red24,00€WINERY: Chiappini
PLACE OF ORIGIN: Italy – Tuscany
GRAPE VARIETIES: 10% Sangiovese, 40% merlot, 50% cabernet sauvignon
PRODUCTION: Traditional
ALCOHOL: 14%
IDEAL SERVICE TEMPERATURE: 16° – 18°
GIUSEPPE’S RATING: 93/100
MATCH: Red Meat, Matured Cheese
PACK OF: 1 Bottle
SIZE: 0,75 l
