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BRUNELLO DI MONTALCINO DOCG 2015 – Casanova di Neri
Red, WineWINERY: Casanova di Neri PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 14% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 95/100 MATCH: Land menù PACK OF: 1 Bottle SIZE: 0,75 l55,00€ -
BRUNELLO DI MONTALCINO RISERVA “Ad Alberto” 2012 – Caprili
Red, WineWINERY: Caprili PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese Grosso PRODUCTION: Traditional ALCOHOL: 15% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 98/100 MATCH: Roasted and grilled meat, wild game PACK OF: 1 Bottle SIZE: 0,75 l88,00€ -
Depletion
BRUNELLO DI MONTALCINO RISERVA 2007/2008/2010/2011 – LA FORNACE
Red, WineWINERY: La Fornace PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 15 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 98/100 MATCH: Land Menù PACK OF: 1 Bottle SIZE: 0,75 l116,00€ -
BRUNELLO DI MONTALCINO RISERVA 2013 – TENUTA DI COLLOSORBO
Red, WineWINERY: Tenuta di Collosorbo PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese (approved grapes and winery selected) PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 97/100 MATCH: Second Course of Land Menù, Games, red meat PACK OF: 1 Bottle SIZE: 0,75 l120,00€ -
CABERNET SAUVIGNON “Fiore d’Alba” COLLI PERUGINI 2012 – Roberto Lepri
Red, WineWINERY: Roberto Lepri PLACE OF ORIGIN: Italy - Umbria GRAPE VARIETIES: 100% Cabernet Sauvignon Spurred cordon trained PRODUCTION: Biological ALCOHOL: 13,5% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 93/100 MATCH: Land menù, grilled meat PACK OF: 6 Bottles SIZE: 0,75 l14,00€ -
CABERNET SAUVIGNON “Lienà” 2015 – CHIAPPINI
Red, WineWINERY: Chiappini PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Cabernet sauvignon PRODUCTION: Traditional ALCOHOL: 14% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 96/100 MATCH: Red Meat, Roast PACK OF: 1 Bottle SIZE: 0,75 l74,00€ -
BEST Q/P
CALCAIA Muffa Nobile Lt. 0,50 – BARBERANI
Sweet, WineWINERY: Barberani PLACE OF ORIGIN: Italy - Umbria GRAPE VARIETIES: 20% Trebbiano Procanico, 80% Grechetto PRODUCTION: Traditional ALCOHOL: 10,5% IDEAL SERVICE TEMPERATURE: 14° - 16° GIUSEPPE'S RATING: 98/100 MATCH: Cream-filled Cakes, End Meal PACK OF: 1 Bottle SIZE: 0,75 l51,00€ -
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CANNONAU DI SARDEGNA “ZOJOSU” 2016 – MASONE MANNU
Red, WineWINERY: Masone Mannu PLACE OF ORIGIN: Italy - Sardegna GRAPE VARIETIES: 100% Vermentino PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 89/100 MATCH: Match: First Course, Mature Cheese PACK OF: 6 Bottles SIZE: 0,75 l20,00€ -
Cepparello IGT TOSCANA 2016 – Isole e Olena
Red, WineWINERY: Isole e Olena PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 14,5% IDEAL SERVICE TEMPERATURE: 18° - 20° GIUSEPPE'S RATING: 96/100 MATCH: Roast, Braised PACK OF: 1 Bottle SIZE: 0,75 l84,00€ -
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CERASUOLO D’ABRUZZO 2017 – Emidio Pepe
Rosè, WineWINERY: Emidio Pepe PLACE OF ORIGIN: Italy - Abruzzo GRAPE VARIETIES: 100% Montepulciano PRODUCTION: Traditional ALCOHOL: 13,5 % IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 94/100 MATCH: Fish-based main dishes, white meats PACK OF: 6 Bottles SIZE: 0,75 l22,00€ -
CERASUOLO DI VITTORIA “Manene” 2013 – Paolo Calì
Red, WineWINERY: Paolo Calì PLACE OF ORIGIN: Italy - Sicily GRAPE VARIETIES: %60 Nero d'Avola, 40% Frappato PRODUCTION: Traditional ALCOHOL: 13,5% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 95/100 MATCH: meat or mushroom-based main dishes PACK OF: 6 Bottles SIZE: 0,75 l19,00€ -
CERVARO DELLA SALA IGT – ANTINORI
White, WineWINERY: Marchesi Antinori PLACE OF ORIGIN: Italy - Umbria GRAPE VARIETIES: 85% Chardonnay, 15% Grechetto PRODUCTION: Traditional ALCOHOL: 12,5% IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 97/100 MATCH: Cheese, risotto and white meat PACK OF: 1 Bottle SIZE: 0,75 l93,50€ -
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CHAMBOLLE MUSIGNY 1er Cru “Les Chabiot” 2012-2015 – ALBERT BICHOT
Red, WineWINERY: Albert Bishot PLACE OF ORIGIN: France - Burgundy GRAPE VARIETIES: 100% Pinot Noir PRODUCTION: Traditional ALCOHOL: 13° IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 97/100 MATCH: Land Courses, Mature Cheese PACK OF: 1 Bottle SIZE: 0,75 l150,00€ -
CHAMPAGNE “FLEUR DE L’EUROPE” ZERO – Fleury
Sparkling, WineWINERY: Fleury PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 85% Pinot Noir, 15% Chardonnay PRODUCTION: Biodinamic ALCOHOL: 12,5% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 95/100 MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables PACK OF: 1 Bottle SIZE: 0,75 l75,00€ -
CHAMPAGNE “LES TERRES FINES” BLANC DE BLANCS EXTRA BRUT 1ER CRU – Dhondt Grellet
Sparkling, WineWINERY: Dhondt-Grellet PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 100% Chardonnay PRODUCTION: Traditional ALCOHOL: 12% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 94/100 MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables PACK OF: 1 Bottle SIZE: 0,75 l65,00€ -
Champagne “Reliance” Brut Nature – Franck Pascal
Sparkling, WineWINERY: Franck Pascal PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 5% Chardonnay, 38% Pinot Nero, 57% Pinot Meunier PRODUCTION: Biodynamic ALCOHOL: 12% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 92/100 MATCH: Sushi, Fish in Sauce, Crustaceans, Cheese PACK OF: 1 Bottle SIZE 0,75 l75,00€ -
BEST Q/PCHAMPAGNE “ROSÉ DE SAIGNÉE” – Fleury
Rosè, Sparkling, WineWINERY: Fleury PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 85% Pinot Noir 15% Chardonnay PRODUCTION: Biodinamic ALCOHOL: 12,5% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 95/100 MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables PACK OF: 1 Bottle SIZE: 0,75 l72,00€ -
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CHAMPAGNE “SYMBIOSE” 2009 EXTRA BRUT – Miniere F&R
Sparkling, WineWINERY: Miniere F&R PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 50% Chardonnay, 50% Pinot Noir PRODUCTION: Traditional ALCOHOL: 12,5% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 94/100 MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables PACK OF: 1 Bottle SIZE: 0,75 l90,00€ -
CHAMPAGNE “Terre d’illite” 2014 – Moussé Fils
Sparkling, WineWINERY: Champagne Moussé Fils PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 95% Pinot Meunier + 5% Pinot Noir PRODUCTION: Blend of 23 plots of black grapes in Cuisles ALCOHOL: 12,5% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 94/100 MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables PACK OF: 1 Bottle SIZE: 0,75 l61,00€ -
Champagne “Tradition 1er CRU” – GASTON CHIQUET
Sparkling, WineWINERY: Gaston Chiquet PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 57% Pinot Meunier, 36% Chardonnay, 7% Pinot Noir PRODUCTION: Traditional ALCOHOL: 12,5% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 92/100 MATCH: Sushi, Fish in Sauce, Crustaceans, Cheese PACK OF: 1 Bottle SIZE 0,75 l53,00€ -
Champagne “Tradition” Grand Cru – Egly Ouriet
Sparkling, WineWINERY: Maison “Egly Ouriet” PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 70% Pinot Noir, 30% Chardonnay PRODUCTION: Traditional ALCOHOL: 12% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 94/100 MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables PACK OF: 1 Bottle SIZE: 0,75 l105,00€ -
Champagne BRUT “1er Cru” – Aubry
Sparkling, WineWINERY: Aubry PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 20% Chardonnay, 60% Pinot Meunier, 20% Pinot Noir PRODUCTION: Traditional ALCOHOL: 12,5° IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 92/100 MATCH: Grilled or Baked Fish, Poultry, Seafood and Crustaceans PACK OF: 1 Bottle SIZE: 0,75 l51,00€ -
CHAMPAGNE BRUT “C. De Chardonnay” 1ER CRU – Perseval Farge
Sparkling, WineWINERY: Perseval-Farge PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 100% Chardonnay PRODUCTION: Traditional ALCOHOL: 12% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 96/100 MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables PACK OF: 1 Bottle SIZE: 0,75 l79,00€ -
CHAMPAGNE BRUT “LE BIOGRAPHE” – Lacroix Triaulaire
Sparkling, WineWINERY: Lacroix- Triaulaire PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 67% Pinot Noir, 17% Chardonnay, 16% Pinot Meunier PRODUCTION: Biologic IDEAL SERVICE TEMPERATURE: 6° - 8° GIUSEPPE'S RATING: 92/100 MATCH: Aperitif, Vegetables Fried, Parmigiano, Raw Fish PACK OF: 1 Bottle SIZE 0,75 l43,00€
