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  • Sold out
    cantine-del-notaio-la-firma-aglianico-le-volture
    40,00

    AGLIANICO DEL VULTURE “La firma” 2013 – CANTINE DEL NOTAIO

    ,
    WINERY: Cantine del Notaio PLACE OF ORIGIN: Italy - Basilicata GRAPE VARIETIES: 100% Aglianico del Vulture PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 96/100 MATCH: Roasted meat and game. PACK OF: 1 Bottle SIZE: 0,75 l
    40,00
    40,00
  • fattoria-la-rivolta-terre-di-rivolta-aglianico-taburno-riserva
    35,00

    AGLIANICO TABURNO RISERVA “Terre di Rivolta” 2012 – FATTORIA LA RIVOLTA

    ,
    WINERY: Fattoria La Rivolta PLACE OF ORIGIN: Italy - Campania GRAPE VARIETIES: 100% Aglianico PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 92/100 MATCH: Red and roasted meat PACK OF: 1 Bottle SIZE: 0,75 l
    35,00
    35,00
  • barberani-aleatico-passito
    48,00

    Aleatico passito Lt. 0,75 – BARBERANI

    ,
    WINERY: Barberani PLACE OF ORIGIN: Italy - Umbria GRAPE VARIETIES: 100% Aleatico PRODUCTION: Traditional ALCOHOL: 13% IDEAL SERVICE TEMPERATURE: 14° - 16° GIUSEPPE'S RATING: 94/100 MATCH: Fruits, Fruit Cakes, End Meal PACK OF: 1 Bottle SIZE: 0,75 l
    48,00
    48,00
  • fumanelli-amarone-della-valpolicella
    55,00

    AMARONE DELLA VALPOLICELLA 2011 – FUMANELLI

    ,
    WINERY: Fumanelli PLACE OF ORIGIN: Italy - Veneto GRAPE VARIETIES: 40% Corvina, 40% Corvinone e 20% Rondinella PRODUCTION: Traditional ALCOHOL: 16 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 94/100 MATCH: Red Meat, Boiled Meats PACK OF: 1 Bottle SIZE: 0,75 l
    55,00
    55,00
  • zenato-amarone-della-valpolicella
    49,00

    AMARONE DELLA VALPOLICELLA 2012 – ZENATO

    ,
    WINERY: Azienda Agricola Zenato PLACE OF ORIGIN: Italy - Veneto GRAPE VARIETIES: 80% Corvina, 10% Rondinella, 10% Oseleta e Croatina PRODUCTION: Traditional ALCOHOL: 15,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 92/100 MATCH: Red Meat, Gamed Meats, aged cheeses PACK OF: 1 Bottle SIZE: 0,75 l
    49,00
    49,00
  • meroni-il-velluto-amarone-della-valpolicella-classico-superiore
    65,00

    AMARONE DELLA VALPOLICELLA CLASSICO SUPERIORE “Il Velluto” 2009 – Meroni

    ,
    WINERY: Azienda Agricola Meroni PLACE OF ORIGIN: Italy - Veneto GRAPE VARIETIES: Corvina, Corvinone, Rondinella, Molinara PRODUCTION: Traditional ALCOHOL: 16,5% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 97/100 MATCH: Wild game, roasted meats and sharp cheese PACK OF: 1 Bottle SIZE: 0,75 l
    65,00
    65,00
  • fumanelli-octavius-amarone-della-valpolicella-riserva
    107,00

    AMARONE DELLA VALPOLICELLA RISERVA “Octavius” 2010 – FUMANELLI

    ,
    WINERY: Fumanelli PLACE OF ORIGIN: Italy - Veneto GRAPE VARIETIES: 100% Glera PRODUCTION: Traditional ALCOHOL: 16,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 95/100 MATCH: Red Meat, Boiled Meats PACK OF: 1 Bottle SIZE: 0,75 l
    107,00
    107,00
  • zenato-amarone-della-valpolicella-riserva
    88,00

    AMARONE DELLA VALPOLICELLA RISERVA 2010 – ZENATO

    ,
    WINERY: Azienda Agricola Zenato PLACE OF ORIGIN: Italy - Veneto GRAPE VARIETIES: 80% Corvina, 10% Rondinella, 10% Oseleta e Croatina PRODUCTION: Traditional ALCOHOL: 16,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 95/100 MATCH: Red Meat, Gamed Meats, aged cheeses, meditation wine PACK OF: 1 Bottle SIZE: 0,75 l
    88,00
    88,00
  • st-michael-eppan-appius-bianco
    130,00

    APPIUS BIANCO 2012 – St.MICHAEL EPPAN

    ,
    WINERY: San Michele Appiano PLACE OF ORIGIN: Italy - Südtirol GRAPE VARIETIES: 55% Chardonnay, 25% Sauvignon, 10% Pinot Grigio, 10% Pinot Bianco PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 99 /100 MATCH: Alpine Cheese, porcini and white meat dishes PACK OF: 3 Bottle SIZE: 0,75 l
    130,00
    130,00
  • pasquale-pellissero-bricco-san-giuliano-barbaresco
    32,00

    BARBARESCO “Bricco San Giuliano” 2013-2014 – PASQUALE PELLISSERO

    ,
    WINERY: Pelissero Pasquale PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 92/100 MATCH: Stew Meat, Hunter Games, Roasts PACK OF: 1 Bottle SIZE: 0,75 l
    32,00
    32,00
  • vietti-masseria-barbaresco
    70,00

    BARBARESCO “Masseria” 2013 – VIETTI

    ,
    WINERY: Vietti PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 97/100 MATCH: Hearty stew, wild game, roasted red meats and sharp, aged cheeses PACK OF: 1 Bottle SIZE: 0,75 l
    70,00
    70,00
  • Sold out
    125,00

    Barbaresco 2012 “Vigneto Gallina” – La Spinetta

    ,
    WINERY: La Spinetta PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 97/100 MATCH: Stew Meat, Hunter Games, Roasts PACK OF: 1 Bottle SIZE: 0,75 l
    125,00
    125,00
  • rizzi-boito-barbaresco-riserva
    58,00

    BARBARESCO RISERVA “Boito” 2013 – Rizzi

    ,
    WINERY: Azienda vitivinicola Rizzi PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 14% Vol IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 96/100 MATCH: Wild game, roasted meats and sharp cheese PACK OF: 1 Bottle SIZE: 0,75 l
    58,00
    58,00
  • pasquale-pellissero-ciabot-barbaresco-riserva
    52,00

    BARBARESCO RISERVA “Ciabot” 2013/2014 – PASQUALE PELLISSERO

    ,
    WINERY: Pelissero Pasquale PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 94/100 MATCH: Grilled Meat, Hunter Games, aged cheeses, meditation wine PACK OF: 1 Bottle SIZE: 0,75 l
    52,00
    52,00
  • vietti-scarrone-barbera-d-alba
    38,00

    BARBERA D’ALBA “Scarrone” 2015 – VIETTI

    ,
    WINERY: Vietti PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Barbera PRODUCTION: Traditional ALCOHOL: 15 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 92/100 MATCH: wild game, roasted red meats and sharp cheese PACK OF: 1 Bottle SIZE: 0,75 l
    38,00
    38,00
  • viberti-barbera-d-alba
    14,00

    BARBERA D’ALBA 2016/2017 – VIBERTI

    ,
    WINERY: Osvaldo Viberti PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Barbera PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 87/100 MATCH: All courses, cold cuts PACK OF: 6 Bottles SIZE: 0,75 l
    14,00
    14,00
  • bolmida-conca-del-grillo-barbera-d-alba-superiore
    22,00

    BARBERA D’ALBA SUPERIORE “Conca del Grillo” 2015 – BOLMIDA

    ,
    WINERY: Silvano Bolmida PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Barbera PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 91/100 MATCH: Wild game, roasted meats and sharp cheese, all courses PACK OF: 6 Bottles SIZE: 0,75 l
    22,00
    22,00
  • tenuta-roberto-colombi-la-ghignona-barbera-riserva
    34,00

    BARBERA RISERVA “La Ghignona” 2011 – Tenuta Roberto Colombi

    ,
    WINERY: Roberto Colombi PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Barbera PRODUCTION: Traditional ALCOHOL: 15 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 94/100 MATCH: Wild game, roasted meats and sharp cheese PACK OF: 1 Bottle SIZE: 0,75 l
    34,00
    34,00
  • schiavenza-prapo-barolo
    54,00

    BAROLO “Prapò” 2013 – Schiavenza

    ,
    WINERY: Schiavenza PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 14,5% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 95/100 MATCH: Wild game, roasted meats and sharp cheese PACK OF: 1 Bottle SIZE: 0,75 l
    54,00
    54,00
  • viberti-serralunga-barolo
    49,00

    BAROLO “Serralunga” 2012 – VIBERTI

    ,
    WINERY: Osvaldo Viberti PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 93/100 MATCH: wild game, roasted and red meat, sharp cheese PACK OF: 1 Bottle SIZE: 0,75 l
    49,00
    49,00
  • Sold out
    oddero-rocche-rivera-barolo
    82,00

    BAROLO “Rocche Rivera” 2010

    ,
    WINERY: Figli Luigi Oddero PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 13 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 94/100 MATCH: Braised, Hunter Games, Meats PACK OF: 1 Bottle SIZE: 0,75 l
    82,00
    82,00
  • vietti-barolo-castiglione
    52,00

    Barolo Castiglione 2013 – VIETTI

    ,
    WINERY: Vietti PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 18° - 20° GIUSEPPE'S RATING: 91/100 MATCH: Stewed Meat, Hunted Games, Roast Meats PACK OF: 1 Bottle SIZE: 0,75 l
    52,00
    52,00
  • bolmida-bussia-barolo-riserva
    78,00

    BAROLO RISERVA “Bussia” 2011/2012 – BOLMIDA

    ,
    WINERY: Silvano Bolmida PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 95/100 MATCH: Wild game, roasted meats and sharp cheese PACK OF: 1 Bottle SIZE: 0,75 l
    78,00
    78,00
  • viberti-cannubi-barolo-riserva
    96,00

    BAROLO RISERVA “Cannubi” 2012 – VIBERTI

    ,
    WINERY: Osvaldo Viberti PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 96/100 MATCH: wild game, roasted and red meat and meditation PACK OF: 1 Bottle SIZE: 0,75 l
    96,00
    96,00
  • vietti-villero-barolo-riserva
    310,00

    BAROLO RISERVA “Villero” 2009 – VIETTI

    ,
    WINERY: Vietti PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Nebbiolo, Michet Subvariety PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 99/100 MATCH: wild game, roasted red meats and meditation PACK OF: 1 Bottle SIZE: 0,75 l NOTE: It was bottled without filtration on July 12th, 2012. Total production for the 2009 vintage was 3,593 standard bottles, 100 magnums, 5 double magnums.
    310,00
    310,00
  • querciabella-batar
    98,00

    Batàr 2012 – Querciabella

    ,
    WINERY: Querciabella PLACE OF ORIGIN: Italy - Toscana GRAPE VARIETIES: 50% chardonnay, 50% pinot bianco PRODUCTION: Traditional ALCOHOL: 13,5% IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 98/100 MATCH: Crustaceans, risotto with porcini and white meat PACK OF: Bottle SIZE: 0,75 l
    98,00
    98,00
  • fontesecca-elso-bianco-umbria
    15,00

    BIANCO “Elso” 2016 – Fontesecca

    ,
    WINERY: Fontesecca PLACE OF ORIGIN: Italy - Umbria GRAPE VARIETIES: 70% Trebbiano Toscano, 20% Grechetto, 10% Malvasia PRODUCTION: Biologic ALCOHOL: 14,5% IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 93/100 MATCH: Fish lake dishes, risotto and white meat PACK OF: 6 Bottles SIZE: 0,75 l
    15,00
    15,00
  • tabarrini-bocca-di-rosa-umbria
    13,00

    BOCCA DI ROSA 2015 – Tabarrini

    ,
    WINERY: Tabarrini PLACE OF ORIGIN: Italy - Umbria GRAPE VARIETIES: 100% Sagrantino PRODUCTION: Traditional ALCOHOL: 15 % IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 92/100 MATCH: All courses PACK OF: 6 Bottles SIZE: 0,75 l
    13,00
    13,00
  • chiappini-felciaino-bolgheri-rosso
    24,00

    BOLGHERI ROSSO “Felciaino” 2016 – CHIAPPINI

    ,
    WINERY: Chiappini PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 10% Sangiovese, 40% merlot, 50% cabernet sauvignon PRODUCTION: Traditional ALCOHOL: 14% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 93/100 MATCH: Red Meat, Matured Cheese PACK OF: 1 Bottle SIZE: 0,75 l
    24,00
    24,00
  • grattamacco-bolgheri-rosso
    21,00

    BOLGHERI ROSSO 2016 – Grattamacco

    ,
    WINERY: Podere Grattamacco PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 60% Cabernet Sauvignon, 20% Cabernet Franc, 10% Merlot, 10% Sangiovese PRODUCTION: Traditional ALCOHOL: 13,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 92/100 MATCH: First Courses, Cheese, Meat PACK OF: 6 Bottles SIZE: 0,75 l
    21,00
    21,00
  • collemassari-grattamacco-bolgheri-rosso-superiore-doc
    70,00

    Bolgheri Rosso Superiore 2014 Grattamacco – CASTELLO COLLE MASSARI

    ,
    WINERY: Castello Colle Massari PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 65% cabernet sauvignon, 20% merlot, 15% sangiovese PRODUCTION: Traditional ALCOHOL: 14% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 96/100 MATCH: Second Courses PACK OF: 1 Bottle SIZE: 0,75 l
    70,00
    70,00
  • campo-al-noce-riverbero-bolgheri-superiore
    36,00

    BOLGHERI SUPERIORE “Riverbero” 2011 – Campo al Noce

    ,
    WINERY: Campo al Noce PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 50% Cabernet Sauvignon, 50% Cabernet Franc PRODUCTION: Traditional ALCOHOL: 14% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: /100 MATCH: Roasted and grilled meat PACK OF: 1 Bottle SIZE: 0,75 l
    36,00
    36,00
  • chiappini-guado-de-gemoli-bolgheri-superiore
    69,00

    BOLGHERI SUPERIORE “Guado de’ Gemoli” 2013/2015 – CHIAPPINI

    ,
    WINERY: Chiappini PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 15% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 94/100 MATCH: Grilled Meat, Roast PACK OF: 1 Bottle SIZE: 0,75 l
    69,00
    69,00
  • marco-merli-bruscico-bianco-umbria
    16,00

    BRUCISCO BIANCO 2015 – Marco Merli

    ,
    WINERY: Marco Merli PLACE OF ORIGIN: Italy - Umbria GRAPE VARIETIES: Trebbiano, grechetto, malvasia PRODUCTION: Traditional ALCOHOL: 13,5% IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 95/100 MATCH: White meat, fish lake based dishes PACK OF: 6 Bottles SIZE: 0,75 l
    16,00
    16,00
  • marco-merli-bruscico-janus-rosso-umbria
    22,00

    BRUCISCO ROSSO 2013 – Marco Merli

    ,
    WINERY: Marco Merli PLACE OF ORIGIN: Italy - Umbria GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 15,5% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 94/100 MATCH: Grilled and roasted meat, Wild games PACK OF: 1 Bottle SIZE: 0,75 l
    22,00
    22,00
  • le-ragnaie-fornace-brunello-di-montalcino
    126,00

    BRUNELLO DI MONTALCINO “Fornace” 2012 – LE RAGNAIE

    ,
    WINERY: Le Ragnaie PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 15 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 97/100 MATCH: Second Course of Land Menù, games meat PACK OF: 1 Bottle SIZE: 0,75 l
    126,00
    126,00
  • Sold out
    molino-di-sant-antimo-varco-brunello-di-montalcino
    75,00

    BRUNELLO DI MONTALCINO “Varco 84” 2012 Molino di Sant’Antimo

    ,
    WINERY: Molino di Sant’Antimo PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 96/100 MATCH: Second Course of Land Menù PACK OF: 1 Bottle SIZE: 0,75 l
    75,00
    75,00
  • le-ragnaie-brunello-di-montalcino
    60,00

    BRUNELLO DI MONTALCINO 2011/2012 – LE RAGNAIE

    ,
    WINERY: Le Ragnaie PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 15 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 94/100 MATCH: Second Course of Land Menù, games meat PACK OF: 1 Bottle SIZE: 0,75 l
    60,00
    60,00
  • solaria-brunello-di-montalcino
    47,00

    BRUNELLO DI MONTALCINO 2012/2013 – SOLARIA

    ,
    WINERY: Solaria PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 92/100 MATCH: Land Menù PACK OF: 1 Bottle SIZE: 0,75 l
    47,00
    47,00
  • caprili-brunello-di-montalcino-docg
    44,00

    BRUNELLO DI MONTALCINO 2013 – Caprili

    ,
    WINERY: Caprili PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese Grosso PRODUCTION: Traditional ALCOHOL: 15% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 96/100 MATCH: Roasted and grilled meat, wild game PACK OF: 1 Bottle SIZE: 0,75 l
    44,00
    44,00
  • la-fornace-brunello-di-montalcino
    52,00

    BRUNELLO DI MONTALCINO 2013 – LA FORNACE

    ,
    WINERY: La Fornace PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 95/100 MATCH: Land Menù PACK OF: 1 Bottle SIZE: 0,75 l
    52,00
    52,00
  • tenuta-di-collosorbo-brunello-di-montalcino
    51,00

    BRUNELLO DI MONTALCINO 2013 – TENUTA DI COLLOSORBO

    ,
    WINERY: Tenuta di Collosorbo PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese (approved grapes and winery selected) PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 95/100 MATCH: Second Course of Land Menù, Roasted and red meat PACK OF: 1 Bottle SIZE: 0,75 l
    51,00
    51,00
  • Caprili-ad-alberto-brunello-di-montalcino-riserva
    88,00

    BRUNELLO DI MONTALCINO RISERVA “Ad Alberto” 2012 – Caprili

    ,
    WINERY: Caprili PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese Grosso PRODUCTION: Traditional ALCOHOL: 15% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 98/100 MATCH: Roasted and grilled meat, wild game PACK OF: 1 Bottle SIZE: 0,75 l
    88,00
    88,00
  • la-fornace-brunello-di-montalcino-riserva
    86,00

    BRUNELLO DI MONTALCINO RISERVA 2012 – LA FORNACE

    ,
    WINERY: La Fornace PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 15 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 98/100 MATCH: Land Menù PACK OF: 1 Bottle SIZE: 0,75 l
    86,00
    86,00
  • solaria-brunello-di-montalcino-riserva
    110,00

    BRUNELLO DI MONTALCINO RISERVA 2012 – SOLARIA

    ,
    WINERY: Solaria PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 97/100 MATCH: Land Menù PACK OF: 1 Bottle SIZE: 0,75 l
    110,00
    110,00
  • tenuta-di-collosorbo-brunello-di-montalcino-riserva
    118,00

    BRUNELLO DI MONTALCINO RISERVA 2012 – TENUTA DI COLLOSORBO

    ,
    WINERY: Tenuta di Collosorbo PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese (approved grapes and winery selected) PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 97/100 MATCH: Second Course of Land Menù, Games, red meat PACK OF: 1 Bottle SIZE: 0,75 l
    118,00
    118,00
  • roberto-lepri-fiore-dalba-colli-perugini-cabernet-sauvignon
    14,00

    CABERNET SAUVIGNON “Fiore d’Alba” COLLI PERUGINI 2012 – Roberto Lepri

    ,
    WINERY: Roberto Lepri PLACE OF ORIGIN: Italy - Umbria GRAPE VARIETIES: 100% Cabernet Sauvignon Spurred cordon trained PRODUCTION: Biological ALCOHOL: 13,5% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 93/100 MATCH: Land menù, grilled meat PACK OF: 6 Bottles SIZE: 0,75 l
    14,00
    14,00
  • chiappini-liena-cabernet-sauvignon
    74,00

    CABERNET SAUVIGNON “Lienà” 2013 – CHIAPPINI

    ,
    WINERY: Chiappini PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Cabernet sauvignon PRODUCTION: Traditional ALCOHOL: 14% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 96/100 MATCH: Red Meat, Roast PACK OF: 1 Bottle SIZE: 0,75 l
    74,00
    74,00
  • barberani-calcaia-muffa-nobile
    51,00

    CALCAIA Muffa Nobile Lt. 0,75 – BARBERANI

    ,
    WINERY: Barberani PLACE OF ORIGIN: Italy - Umbria GRAPE VARIETIES: 20% Trebbiano Procanico, 80% Grechetto PRODUCTION: Traditional ALCOHOL: 10,5% IDEAL SERVICE TEMPERATURE: 14° - 16° GIUSEPPE'S RATING: 98/100 MATCH: Cream-filled Cakes, End Meal PACK OF: 1 Bottle SIZE: 0,75 l
    51,00
    51,00
  • masone-mannu-zojosu-cannonau-di-sardegna
    20,00

    CANNONAU DI SARDEGNA “ZOJOSU” 2016 – MASONE MANNU

    ,
    WINERY: Masone Mannu PLACE OF ORIGIN: Italy - Sardegna GRAPE VARIETIES: 100% Vermentino PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 89/100 MATCH: Match: First Course, Mature Cheese PACK OF: 6 Bottles SIZE: 0,75 l
    20,00
    20,00
  • isole-e-olena-cepparello-toscana-rosso
    76,00

    Cepparello TOSCANA ROSSO IGT 2013 – Isole e Olena

    ,
    WINERY: Isole e Olena PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 14,5% IDEAL SERVICE TEMPERATURE: 18° - 20° GIUSEPPE'S RATING: 96/100 MATCH: Roast, Braised PACK OF: 1 Bottle SIZE: 0,75 l
    76,00
    76,00
  • Sold out
    emidio-pepe-cerasuolo-dabruzzo
    22,00

    CERASUOLO D’ABRUZZO 2017 – Emidio Pepe

    ,
    WINERY: Emidio Pepe PLACE OF ORIGIN: Italy - Abruzzo GRAPE VARIETIES: 100% Montepulciano PRODUCTION: Traditional ALCOHOL: 13,5 % IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 94/100 MATCH: Fish-based main dishes, white meats PACK OF: 6 Bottles SIZE: 0,75 l
    22,00
    22,00
  • paolo-cali-manene-cerasuolo-di-vittoria
    19,00

    CERASUOLO DI VITTORIA “Manene” 2013 – Paolo Calì

    ,
    WINERY: Paolo Calì PLACE OF ORIGIN: Italy - Sicily GRAPE VARIETIES: %60 Nero d'Avola, 40% Frappato PRODUCTION: Traditional ALCOHOL: 13,5% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 95/100 MATCH: meat or mushroom-based main dishes PACK OF: 6 Bottles SIZE: 0,75 l
    19,00
    19,00
  • antinori-cervaro-della-sala-igt
    55,00

    CERVARO DELLA SALA IGT 2015 – ANTINORI

    ,
    WINERY: Marchesi Antinori PLACE OF ORIGIN: Italy - Umbria GRAPE VARIETIES: 85% Chardonnay, 15% Grechetto PRODUCTION: Traditional ALCOHOL: 12,5% IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 97/100 MATCH: Cheese, risotto and white meat PACK OF: 1 Bottle SIZE: 0,75 l
    55,00
    55,00
  • albert-bichot-les-clos-chablis-grand-cru
    78,00

    CHABLIS Grand Cru “Les Clos” 2011 – Albert Bichot

    ,
    WINERY: Albert Bishot PLACE OF ORIGIN: France - Bourgogne GRAPE VARIETIES: 100% Chardonnay PRODUCTION: Traditional ALCOHOL: 13° IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 94/100 MATCH: Suited to all Courses, Excellent with Appetizers and Seafood Starters PACK OF: 1 Bottle SIZE: 0,75 l
    78,00
    78,00
  • albert-bichot-les-chabiot-chambolle-musigny-1er-cru
    150,00

    CHAMBOLLE MUSIGNY 1er Cru “Les Chabiot” 2012-2015 – ALBERT BICHOT

    ,
    WINERY: Albert Bishot PLACE OF ORIGIN: France - Burgundy GRAPE VARIETIES: 100% Pinot Noir PRODUCTION: Traditional ALCOHOL: 13° IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 97/100 MATCH: Land Courses, Mature Cheese PACK OF: 1 Bottle SIZE: 0,75 l
    150,00
    150,00
  • aubry-champagne-1er-cru-brut
    49,00

    Champagne “1er Cru Brut” – Aubry

    ,
    WINERY: Aubry PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 20% Chardonnay, 60% Pinot Meunier, 20% Pinot Noir PRODUCTION: Traditional ALCOHOL: 12,5° IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 92/100 MATCH: Grilled or Baked Fish, Poultry, Seafood and Crustaceans PACK OF: 1 Bottle SIZE: 0,75 l
    49,00
    49,00
  • franck-pascal-reliance-champagne-brut-nature
    75,00

    Champagne “Reliance” Brut Nature – Franck Pascal

    ,
    WINERY: Franck Pascal PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 5% Chardonnay, 38% Pinot Nero, 57% Pinot Meunier PRODUCTION: Biodynamic ALCOHOL: 12% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 92/100 MATCH: Sushi, Fish in Sauce, Crustaceans, Cheese PACK OF: 1 Bottle SIZE 0,75 l
    75,00
    75,00
  • gaston-chiquet-tradition-1er-cru-champagne-brut
    53,00

    Champagne “Tradition 1er CRU” – GASTON CHIQUET

    ,
    WINERY: Gaston Chiquet PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 57% Pinot Meunier, 36% Chardonnay, 7% Pinot Noir PRODUCTION: Traditional ALCOHOL: 12,5% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 92/100 MATCH: Sushi, Fish in Sauce, Crustaceans, Cheese PACK OF: 1 Bottle SIZE 0,75 l
    53,00
    53,00
  • laurent-benard-vibrato-millesime-champagne-1er-cru-extra-brut
    119,00

    CHAMPAGNE 1ER CRU EXTRA BRUT “Vibrato” Millèsimè 2012 – Laurent Bénard

    ,
    WINERY: Champagne Laurent Bénard PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 100% Chardonnay PRODUCTION: Biological ALCOHOL: 12% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 97/100 MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables PACK OF: 1 Bottle SIZE: 0,75 l
    119,00
    119,00
  • bernard-remy-mesnil-sur-oger-champagne-blanc-de-blanc-grand-cru
    53,00

    CHAMPAGNE BLANC DE BLANCS GRAND CRU “Mesnil sur Oger” – Bernard Remy

    ,
    WINERY: Bernard Remy PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 100% Chardonnay PRODUCTION: Traditional ALCOHOL: 12,5% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 97/100 MATCH: Crustaceans, fish-based main dishes, sushi PACK OF: 1 Bottle SIZE: 0,75 l
    53,00
    53,00
  • lacroix-triaulaire-le-biographe-champagne-brut
    43,00

    CHAMPAGNE BRUT “LE BIOGRAPHE” – Lacroix Triaulaire

    ,
    WINERY: Lacroix- Triaulaire PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 67% Pinot Noir, 17% Chardonnay, 16% Pinot Meunier PRODUCTION: Biologic IDEAL SERVICE TEMPERATURE: 6° - 8° GIUSEPPE'S RATING: 92/100 MATCH: Aperitif, Vegetables Fried, Parmigiano, Raw Fish PACK OF: 1 Bottle SIZE 0,75 l
    43,00
    43,00
  • waris-larmandier-blanc-de-blancs-particules-crayeuses-champagne-brut-grand-cru
    70,00

    CHAMPAGNE BRUT GRAND CRU “Blanc de Blancs Particules Crayeuses” – Waris Larmandier

    ,
    WINERY: Champagne Waris Larmandier PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 100% Chardonnay PRODUCTION: Traditional ALCOHOL: 12% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 96/100 MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables PACK OF: 1 Bottle SIZE: 0,75 l
    70,00
    70,00
  • baron-dauvergne-cuvee-prestige-champagne-brut-grand-cru
    51,00

    CHAMPAGNE BRUT GRAND CRU “Cuvée Prestige” – Baron Dauvergne

    ,
    WINERY: Champagne Baron Dauvergne PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 80% Pinot noir, 20% Chardonnay PRODUCTION: Traditional ALCOHOL: 13% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 95/100 MATCH: Crustaceans, fish-based main dishes, sushi PACK OF: 1 Bottle SIZE: 0,75 l
    51,00
    51,00
  • baron-dauvergne-elegance-rose-champagne-brut-grand-cru
    54,00

    CHAMPAGNE BRUT GRAND CRU “Elegance Rosé” – Baron Dauvergne

    , ,
    WINERY: Champagne Baron Dauvergne PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 80% Pinot noir, 20% Chardonnay PRODUCTION: Traditional ALCOHOL: 13% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 96/100 MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables PACK OF: 1 Bottle SIZE: 0,75 l
    54,00
    54,00
  • baron-dauvergne-fine-fleur-de-bouzye-champagne-brut-grand-cru
    61,00

    CHAMPAGNE BRUT GRAND CRU “Fine Fleur de Bouzy” – Baron Dauvergne

    ,
    WINERY: Champagne Baron Dauvergne PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 100% Pinot noir PRODUCTION: Traditional ALCOHOL: 13% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 97/100 MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables PACK OF: 1 Bottle SIZE: 0,75 l
    61,00
    61,00
  • saint-gybryen-reserve-blanc-de-blancs-champagne-brut-grand-cru
    49,00

    CHAMPAGNE BRUT GRAND CRU “Reserve Blanc de Blancs” – SaintGybryen

    ,
    WINERY: Champagne SaintGybryen PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 100% Chardonnay Grand Cru PRODUCTION: Traditional ALCOHOL: 12,5% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 95/100 MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables PACK OF: 1 Bottle SIZE: 0,75 l
    49,00
    49,00
  • egly-ouriet-tradition-champagne-brut-grand-cru-millesime
    96,00

    Champagne Brut Grand Cru “Tradition” – Egly Ouriet

    ,
    WINERY: Maison “Egly Ouriet” PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 70% Pinot Noir, 30% Chardonnay PRODUCTION: Traditional ALCOHOL: 12% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 94/100 MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables PACK OF: 1 Bottle SIZE: 0,75 l
    96,00
    96,00
  • egly-ouriet-tradition-champagne-brut-grand-cru-millesime
    196,00

    CHAMPAGNE BRUT GRAND CRU MILLÉSIMÉ 2006 – Egly Ouriet

    ,
    WINERY: Maison “Egly Ouriet” PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 70% Pinot Noir, 30% Chardonnay PRODUCTION: Traditional ALCOHOL: 12% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 99/100 MATCH: Crustaceans, fish-based main dishes, sushi PACK OF: 1 Bottle SIZE: 0,75 l
    196,00
    196,00
  • lacroix-triaulaire-mont-marvin-champagne-brut-millesime
    61,00

    CHAMPAGNE BRUT MILLESIMÈ “MONT MARVIN” 2011 – Lacroix Triaulaire

    ,
    WINERY: Lacroix- Triaulaire PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 100% pinot Meunier PRODUCTION: Biologic IDEAL SERVICE TEMPERATURE: 6° - 8° GIUSEPPE'S RATING: 95/100 MATCH: Aperitif, Vegetables Fried, Parmigiano, Raw Fish PACK OF: 1 Bottle SIZE: 0,75 l
    61,00
    61,00
  • perseval-farge-parceillaire-la-pucelle-champagne-brut-nature-1er-cru
    128,00

    CHAMPAGNE BRUT NATURE “Parceillaire La Pucelle” 1ER CRU – Perseval Farge

    ,
    WINERY: Perseval-Farge PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 100% Pinot Noir PRODUCTION: Traditional ALCOHOL: 12% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 99/100 MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables PACK OF: 1 Bottle SIZE: 0,75 l
    128,00
    128,00
  • Sold out
    daniel-etienne-champagne-brut-rose-1er-cru
    55,00

    CHAMPAGNE BRUT ROSE’ 1er cru – DANIEL ETIENNE

    ,
    WINERY: Daniel Etienne PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 95% Pinot Noir, 5% Chardonnay PRODUCTION: Classic Method ALCOHOL: IDEAL SERVICE TEMPERATURE: 6° - 8° GIUSEPPE'S RATING: 90/100 MATCH: Appetizers, Fried Vegetables, Parmigiano, Raw Fish PACK OF: 1 Bottle SIZE: 0,75 l
    55,00
    55,00
  • philipponnat-champagne-clos-des-goisses-millesime
    230,00

    CHAMPAGNE CLOS DES GOISSES MILLÉSIME 2007 – PHILIPPONNAT

    ,
    WINERY: Philipponat PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 65% Pinot Noir, 30% Chardonnay PRODUCTION: Traditional ALCOHOL: 13% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 98/100 MATCH: Hauting Game, Truffles, Caviar, Best Soft Cheese, Crustaceans and White Meal PACK OF: 1 Bottle SIZE: 0,75 l
    230,00
    230,00
  • jaques-busin-champagne-couvee-vieilles-vignes-grand-cru
    78,00

    CHAMPAGNE COUVÈE VIEILLES VIGNES GRAND CRU – Jaques Busin

    ,
    WINERY: Champagne Jaques Busin PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 60% Pinot Noir, 40% Chardonnay PRODUCTION: Traditional ALCOHOL: 13% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 97/100 MATCH: Crustaceans, fish-based main dishes, sushi PACK OF: 1 Bottle SIZE: 0,75 l
    78,00
    78,00
  • ulysse-collin-les-pierrieres-champagne-extra-brut-blanc-de-blancs
    129,00

    Champagne Extra Brut “Les Pierrières” Blanc de Blancs – ULYSSE COLLIN

    ,
    WINERY: Ulysse Collin PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 100% Chardonnay PRODUCTION: Traditional ALCOHOL: 12,5% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 96/100 MATCH: Sushi and Sashimi, Fish Tartare, Eggs and Salad Pies, Fish White Chowder, Mixed Fried Fish, Matured Cheese PACK OF: 1 Bottle SIZE: 0,75 l
    129,00
    129,00
  • Sold out
    vouette-e-sorbee-fidele-champagne-extra-brut-cuvee
    73,00

    Champagne Extra Brut Cuvée “Fidèle” – VOUETTE & SORBEE

    ,
    WINERY: Domaine Vouette et Sorbée PLACE OF ORIGIN:: France - Champagne GRAPE VARIETIES: 100% Pinot Noir PRODUCTION: Traditional ALCOHOL: 12,5% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 95/100 MATCH: Appetizers, Fish Carpaccio, Simply Seafood Dish, Tempura and Cruditès PACK OF: 1 Bottle SIZE 0,75 l
    73,00
    73,00
  • andre-roger-champagne-extra-brut-nature-grand-cru
    66,00

    CHAMPAGNE EXTRA-BRUT NATURE GRAND CRU – André Roger

    ,
    WINERY: Champagne Andrè Roger PLACE OF ORIGIN: France - Champagne GRAPE VARIETIES: 75% Pinot Noir, 25% Chardonnay PRODUCTION: Traditional ALCOHOL: 13% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 96/100 MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables PACK OF: 1 Bottle SIZE: 0,75 l
    66,00
    66,00
  • les-cretes-cuvee-bois-chardonnay-valle-daosta
    48,00

    CHARDONNAY “Cuveè Bois” VALLE D’AOSTA 2014 – Les Cretes

    ,
    WINERY: Les Cretes PLACE OF ORIGIN: Italy - Valle d'Aosta GRAPE VARIETIES: 100% Chardonnay PRODUCTION: Traditional ALCOHOL: 13,5 % IDEAL SERVICE TEMPERATURE: 10° - 12° GIUSEPPE'S RATING: 95/100 MATCH: Fresh cheese and white meat dishes PACK OF: 1 Bottle SIZE: 0,75 l
    48,00
    48,00
  • sanct-valentin-chardonnay-alto-adige
    28,00

    CHARDONNAY Alto Adige 2015 – Sanct Valentin

    ,
    WINERY: Sanct Valentin PLACE OF ORIGIN: Italy - Südtirol GRAPE VARIETIES: 100% Chardonnay PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 90/100 MATCH: Fried seafood, roasted chicken, risotto with porcini PACK OF: 1 Bottle SIZE: 0,75 l
    28,00
    28,00
  • Sold out
    livio-felluga-chardonnay-friuli
    26,00

    CHARDONNAY FRIULI 2016 – Livio Felluga

    ,
    WINERY: Livio Felluga PLACE OF ORIGIN: Italy - Friuli GRAPE VARIETIES: 100% Chardonnay PRODUCTION: Traditional ALCOHOL: 13 % IDEAL SERVICE TEMPERATURE: 10° - 12° GIUSEPPE'S RATING: 91/100 MATCH: Aperitif, Battered or Pudding Vegetables, Cheese with a strong taste, Fish Dishes PACK OF: 1 Bottle SIZE: 0,75 l
    26,00
    26,00
  • les-cretes-chardonnay-valle-d-aosta
    18,00

    CHARDONNAY VALLE D’AOSTA 2016 – LES CRETES

    ,
    WINERY: Les Cretes PLACE OF ORIGIN: Italy - Valle d'Aosta GRAPE VARIETIES: 100% Chardonnay PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 10° - 12° GIUSEPPE'S RATING: 89/100 MATCH: Fish dishes and fresh cheese PACK OF: 6 Bottles SIZE: 0,75 l
    18,00
    18,00
  • podere-l-aja-vigna-di-chielle-chianti-classico
    37,00

    CHIANTI CLASSICO “Vigna di Chielle” 2015 – PODERE L’AJA

    ,
    WINERY: Podere l’Aja PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 90% Sangiovese, 5% Merlot, 5% Canaiolo Nero e Colorino PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 94/100 MATCH: Land Menù, Grilled Meat PACK OF: 1 Bottle SIZE: 0,75 l
    37,00
    37,00
  • isole-e-olena-chianti-classico
    26,00

    Chianti Classico 2014 – Isole e Olena

    ,
    WINERY: Isole e Olena PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 80% Sangiovese, 15% canaiolo, 5% syrah PRODUCTION: Traditional ALCOHOL: 13,5% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 92/100 MATCH: Land Menù, Grilled Meat PACK OF: 6 Bottles SIZE: 0,75 l
    26,00
    26,00
  • podere-l-aja-chianti-classico
    18,00

    Chianti Classico 2015 – PODERE L’AJA

    ,
    WINERY: Podere l’Aja PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 90% Sangiovese 10% Merlot PRODUCTION: Traditional ALCOHOL: 13,5% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 89/100 MATCH: Land Menù, Grilled Meat PACK OF: 6 Bottles SIZE: 0,75 l
    18,00
    18,00
  • quercia-al-poggio-chianti-classico
    18,00

    CHIANTI CLASSICO 2015 – Quercia al Poggio

    ,
    WINERY: Quercia al Poggio PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 80% Sangiovese, 20% Ciliegiolo, Canaiolo, Malvasia Nera e Colorino PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 93/100 MATCH: Land Menù PACK OF: 6 Bottles SIZE: 0,75 l
    18,00
    18,00
  • monteraponi-chianti-classico-tuscany
    27,00

    CHIANTI CLASSICO 2016 – Monteraponi

    ,
    WINERY: Monteraponi PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 95% Sangiovese, 5% Canaiolo PRODUCTION: Biological ALCOHOL: 13,5% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 95/100 MATCH: Land menù, grilled meat PACK OF: 1 Bottle SIZE: 0,75 l
    27,00
    27,00
  • monteraponi-il-campitello-chianti-classico-riserva
    58,00

    CHIANTI CLASSICO RISERVA “Il Campitello” 2014/2015 – Monteraponi

    ,
    WINERY: Monteraponi PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 90% Sangiovese, 7% Canaiolo, 3% Colorino PRODUCTION: Biological ALCOHOL: 13,5% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 97/100 MATCH: Land menù, grilled and roasted meat PACK OF: 1 Bottle SIZE: 0,75 l
    58,00
    58,00
  • Sold out
    istine-le-vigne-chianti-classico-riserva
    47,00

    CHIANTI CLASSICO RISERVA “Le Vigne” 2012

    ,
    WINERY: Isole e Olena PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 95/100 MATCH: Red Meat, Cold Cut, Matured Cheese PACK OF: 1 Bottle SIZE: 0,75 l
    47,00
    47,00
  • quercia-al-poggio-chianti-classico-docg-riserva
    31,00

    CHIANTI CLASSICO RISERVA 2012 – Quercia al Poggio

    ,
    WINERY: Quercia al Poggio PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 100% Sangiovese PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 95/100 MATCH: Red meats PACK OF: 1 Bottle SIZE: 0,75 l
    31,00
    31,00
  • domaine-guyon-clos-vougeot-grand-cru-cote-de-nuits-france
    450,00

    CLOS VOUGEOT GRAND CRU 2016 – DOMAINE GUYON

    ,
    WINERY: Jean-Pierre Guyon PLACE OF ORIGIN: France - Bourgogne GRAPE VARIETIES: 100% Pinot Noir PRODUCTION: Traditional ALCOHOL: 13,5° IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 99/100 MATCH: Land Courses, Delicate Cheese PACK OF: 1 Bottle SIZE: 0,75 l
    450,00
    450,00
  • fattoria-la-rivolta-coda-di-volpe-del-taburno
    12,00

    CODA DI VOLPE “del Taburno” 2016 – FATTORIA LA RIVOLTA

    ,
    WINERY: Fattoria La Rivolta PLACE OF ORIGIN: Italy - Campania GRAPE VARIETIES: 100% Coda di volpe PRODUCTION: Traditional ALCOHOL: 13,5 % IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 91/100 MATCH: First courses and fish dishes PACK OF: 6 Bottles SIZE: 0,75 l
    12,00
    12,00
  • antinori-conte-della-vipera
    26,00

    CONTE DELLA VIPERA 2016 – ANTINORI

    ,
    WINERY: Marchesi Antinori PLACE OF ORIGIN: Italy - Umbria GRAPE VARIETIES: 100% Sauvignon PRODUCTION: Traditional ALCOHOL: 12,5% IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 96/100 MATCH: Fish, crustaceans, white meat and vegetable first course PACK OF: 1 Bottle SIZE: 0,75 l
    26,00
    26,00
  • chateau-la-tour-de-l-eveque-petale-de-rose-cotes-de-provence-rose
    26,00

    Côtes de Provence rosé “PETALE DE ROSE” 2016/2017 – Château La Tour de l’Evêque

    ,
    WINERY: Château La Tour de l’Evêque PLACE OF ORIGIN: France - Provence GRAPE VARIETIES: 39% Cinsault, 32% Grenache 12% Syrah, 17% others PRODUCTION: Biologic ALCOHOL: 13,5° IDEAL SERVICE TEMPERATURE: 10° - 12° GIUSEPPE'S RATING: 91/100 MATCH: Aperitif, Smoked Salmon, White Fish, White Meal PACK OF: 1 Bottle SIZE: 0,75 l
    26,00
    26,00
  • allimant-laugner-cremant-dalsace-rose
    22,00

    CREMANT D’ALSACE ROSÉ – Allimant Laugner

    , ,
    WINERY: Domaine Allimant-Laugner PLACE OF ORIGIN: France - Alsace GRAPE VARIETIES: 100% Pinot nero PRODUCTION: Traditional ALCOHOL: 12,5% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 93/100 MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables PACK OF: 6 Bottles SIZE: 0,75 l
    22,00
    22,00
  • vitteaut-alberti-desirée-cremant-de-bourgogne-cuvee-speciale
    25,00

    CREMANT DE BOURGOGNE CUVÉE SPECIALE “Desirée” – Vitteaut Alberti

    , ,
    WINERY: Domaine Vitteaut Alberti PLACE OF ORIGIN: France - Burgundy GRAPE VARIETIES: 100% Pinot nero PRODUCTION: Traditional ALCOHOL: 12% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 94/100 MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables PACK OF: 1 Bottle SIZE: 0,75 l
    25,00
    25,00
  • viberti-galat-dolcetto-d-alba
    14,00

    DOLCETTO D’ALBA “Galat” 2016/2017 – VIBERTI

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    WINERY: Osvaldo Viberti PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Dolcetto PRODUCTION: Traditional ALCOHOL: 13 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 88/100 MATCH: All courses, cold cuts PACK OF: 6 Bottles SIZE: 0,75 l
    14,00
    14,00
  • vietti-tre-vigne-dolcetto-d-alba
    15,00

    DOLCETTO D’ALBA “Tre Vigne” 2015 – VIETTI

    ,
    WINERY: Vietti PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Dolcetto PRODUCTION: Traditional ALCOHOL: 13 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 89/100 MATCH: first course of vegetables, cured meats and medium-aged cheeses PACK OF: 6 Bottles SIZE: 0,75 l
    15,00
    15,00
  • terra-costantino-contrada-blandano-etna-bianco
    33,00

    ETNA BIANCO “Contrada Blandano” 2013/2014 – TERRA COSTANTINO

    ,
    WINERY: Terra Costantino PLACE OF ORIGIN: Italy - Sicily GRAPE VARIETIES: 75% Carricante, 25% Catarratto PRODUCTION: Biologic ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 96/100 MATCH: Starters, fish, shellfish and white meats PACK OF: 1 Bottle SIZE: 0,75 l
    33,00
    33,00
  • terra-costantino-de-aetna-etna-bianco
    21,00

    ETNA BIANCO “De Aetna” 2015/2016 – Terra Costantino

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    WINERY: Terra Costantino PLACE OF ORIGIN: Italy - Sicily GRAPE VARIETIES: 80% Carricante, 5% Minnella, 15% Catarratto PRODUCTION: Biologic ALCOHOL: 13,5 % IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 94/100 MATCH: Starters, Fish PACK OF: 6 Bottles SIZE: 0,75 l
    21,00
    21,00
  • terra-costantino-deaetna-etna-rossato
    20,00

    ETNA ROSATO 2016/2017 – Terra Costantino

    ,
    WINERY: Terra Costantino PLACE OF ORIGIN: Italy - Sicily GRAPE VARIETIES: 90% Nerello Mascalese, 10% Nerello Cappuccio PRODUCTION: Biologic ALCOHOL: 13,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 94/100 MATCH: All courses, shellfish PACK OF: 6 Bottles SIZE: 0,75 l
    20,00
    20,00
  • terra-costantino-contrada-blandano-etna-rosso
    33,00

    ETNA ROSSO “Contrada Blandano” 2014 – Terra Costantino

    ,
    WINERY: Terra Costantino PLACE OF ORIGIN: Italy - Sicily GRAPE VARIETIES: 90% Nerello Mascalese, 10% Nerello Cappuccio. Ripening in the first fifteen days of October PRODUCTION: Biologic ALCOHOL: 13,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 93 /100 MATCH: All courses PACK OF: Bottle SIZE: 0,75 l
    33,00
    33,00
  • terra-costantino-de-aetna-etna-rosso
    21,00

    ETNA ROSSO “De Aetna” 2015/2016 – TERRA COSTANTINO

    ,
    WINERY: Terra Costantino PLACE OF ORIGIN: Italy - Sicily GRAPE VARIETIES: 90% Nerello Mascalese, 10% Nerello Cappuccio PRODUCTION: Biologic ALCOHOL: 13,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 96/100 MATCH: Spicy and flavoured dishes PACK OF: 6 Bottles SIZE: 0,75 l
    21,00
    21,00
  • fattoria-la-rivolta-falanghina-del-taburno
    13,00

    FALANGHINA “del Taburno” 2016 – FATTORIA LA RIVOLTA

    ,
    WINERY: Fattoria La Rivolta PLACE OF ORIGIN: Italy - Campania GRAPE VARIETIES: 100% Falanghina PRODUCTION: Traditional ALCOHOL: 13,5 % IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 89/100 MATCH: fish-based main dishes, fish-based pasta or rice dishes PACK OF: 6 Bottles SIZE: 0,75 l
    13,00
    13,00
  • contrada-selvecorte-fiano-di-avellino
    39,00

    FIANO DI AVELLINO “Selvecorte” 2015 – CONTRADA

    ,
    WINERY: Contrada PLACE OF ORIGIN: Italy - Campania GRAPE VARIETIES: 100% Fiano PRODUCTION: Traditional ALCOHOL: 14% IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 95/100 MATCH: Crustaceans, White Meat, Fresh Cheese PACK OF: 1 Bottle SIZE: 0,75 l
    39,00
    39,00
  • colli-di-lapio-fiano-di-avellino
    18,00

    FIANO DI AVELLINO 2016 – Colli di Lapio

    ,
    WINERY: Colli di Lapio PLACE OF ORIGIN: Italy - Campania GRAPE VARIETIES: 100% Fiano Di Avellino PRODUCTION: Traditional ALCOHOL: 13,5% IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 90/100 MATCH: Appetizers, Fish PACK OF: 6 Bottles SIZE: 0,75 l
    18,00
    18,00
  • contrada-fiano-di-avellino-docg
    18,00

    FIANO DI AVELLINO 2016 – CONTRADA

    ,
    WINERY: Contrada PLACE OF ORIGIN: Italy - Campania GRAPE VARIETIES: 100% Fiano PRODUCTION: Traditional ALCOHOL: 12-14% IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 90/100 MATCH: Aperitif, Fish PACK OF: 6 Bottles SIZE: 0,75 l
    18,00
    18,00
  • les-cretes-fleur-de-petite-arvine
    30,00

    FLEUR DE PETITE ARVINE 2015 – LES CRETES

    ,
    WINERY: Les Cretes PLACE OF ORIGIN: Italy - Valle d'Aosta GRAPE VARIETIES: 100% Petite Arvine PRODUCTION: Traditional ALCOHOL: 13 % IDEAL SERVICE TEMPERATURE: 10° - 12° GIUSEPPE'S RATING: 93/100 MATCH: Fresh cheese and white meat dishes PACK OF: 1 Bottle SIZE: 0,75 l
    30,00
    30,00
  • barberani-foresco
    18,00

    Foresco 2015/2016 – BARBERANI

    ,
    WINERY: Barberani PLACE OF ORIGIN: Italy - Umbria GRAPE VARIETIES: 50% Sangiovese Grosso, 25% Merlot, 25% Cabernet Sauvignon PRODUCTION: Biologic - Vegan ALCOHOL: 14,5% IDEAL SERVICE TEMPERATURE: 18° - 20° GIUSEPPE'S RATING: 92/100 MATCH: Land Menù PACK OF: 6 Bottles SIZE: 0,75 l
    18,00
    18,00
  • bellavista-saten-franciacorta
    59,00

    Franciacorta “SATEN” 2013 – BELLAVISTA

    ,
    WINERY: Bellavista PLACE OF ORIGIN: Italy - Lombardy GRAPE VARIETIES: 100% Chardonnay PRODUCTION: Traditional ALCOHOL: 12,5 % IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 96/100 MATCH: Cold Cuts, Smoked Fish, Fried Fish PACK OF: 1 Bottle SIZE: 0,75 l
    59,00
    59,00
  • societa-agricola-facchetti-franciacorta-brut
    20,00

    FRANCIACORTA BRUT – Facchetti

    ,
    WINERY: Azienda agricola Facchetti PLACE OF ORIGIN: Italy - Lombardy GRAPE VARIETIES: 70% Chardonnay, 30% Pinot nero PRODUCTION: Traditional ALCOHOL: 12,5% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 94/100 MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables PACK OF: 6 Bottles SIZE: 0,75 l
    20,00
    20,00
  • bellavista-teatro-alla-scala-franciacorta-brut
    52,00

    Franciacorta Brut DOCG “Teatro alla Scala” 2012 – BELLAVISTA

    ,
    WINERY: Bellavista PLACE OF ORIGIN: Italy - Lombardy GRAPE VARIETIES: 72% Chardonnay - 28% Pinot Noir PRODUCTION: Traditional ALCOHOL: 12,5 % IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 95/100 MATCH: Cold Cuts, Seafood Starters,First Course with Fish, Crustaceans PACK OF: 1 Bottle SIZE: 0,75 l
    52,00
    52,00
  • bellavista-alma-franciacorta-gran-cuvee-brut
    40,00

    Franciacorta DOCG Gran Cuvée Brut “Alma” – Bellavista

    ,
    WINERY: Bellavista PLACE OF ORIGIN: Italy - Lombardy GRAPE VARIETIES: 22% Pinot Noir, 40% Chardonnay, 38% Pinot Blanc PRODUCTION: Traditional ALCOHOL: 12,5 % IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 91/100 MATCH: Aperitif, Appetizers, Fish Dishes PACK OF: 1 Bottle SIZE: 0,75 l
    40,00
    40,00
  • cola-millesime-franciacorta-dosage-zero
    25,00

    FRANCIACORTA DOSAGE ZERO “Millésime” 2012 – Cola

    ,
    WINERY: Cola PLACE OF ORIGIN: Italy - Lombardy GRAPE VARIETIES: 100% Chardonnay PRODUCTION: Traditional ALCOHOL: 12,5% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 93/100 MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables PACK OF: 1 Bottle SIZE: 0,75 l
    25,00
    25,00
  • societa-agricola-facchetti-franciacorta-rose
    24,00

    FRANCIACORTA ROSÉ – Facchetti

    , ,
    WINERY: Azienda agricola Facchetti PLACE OF ORIGIN: Italy - Lombardy GRAPE VARIETIES: 70% Chardonnay, 30% Pinot nero PRODUCTION: Traditional ALCOHOL: 12,5% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 94/100 MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables PACK OF: 1 Bottle SIZE: 0,75 l
    24,00
    24,00
  • cola-millesime-franciacorta-saten-brut
    26,00

    FRANCIACORTA SATEN BRUT “Millésime” 2012 – Cola

    ,
    WINERY: Cola PLACE OF ORIGIN: Italy - Lombardy GRAPE VARIETIES: 100% Chardonnay PRODUCTION: Traditional ALCOHOL: 12,5% Vol IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 94/100 MATCH: Aperitif, Appetizers, Fried, Light Second Course with Fish and Vegetables PACK OF: 1 Bottle SIZE: 0,75 l
    26,00
    26,00
  • marco-felluga-friulano
    17,00

    FRIULANO 2016 – Marco Felluga

    ,
    WINERY: Marco Felluga PLACE OF ORIGIN: Italy - Friuli GRAPE VARIETIES: 100% Tocai friulano PRODUCTION: Traditional ALCOHOL: 13 % IDEAL SERVICE TEMPERATURE: 10° - 12° GIUSEPPE'S RATING: 93/100 MATCH: Aperitif, Battered or Pudding Vegetables, Cheese with a strong taste, Fish Dishes PACK OF: 6 Bottles SIZE: 0,75 l
    17,00
    17,00
  • russiz-superiore-friulano
    22,00

    FRIULANO 2016 – RUSSIZ SUPERIORE

    ,
    WINERY: Russiz Superiore PLACE OF ORIGIN: Italy - Friuli GRAPE VARIETIES: 100% Tocai Friulano PRODUCTION: Traditional ALCOHOL: 13,5 % IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 94/100 MATCH: Cold cuts, cheeses, vegetables and fish dishes PACK OF: 6 Bottles SIZE: 0,75 l
    22,00
    22,00
  • roberto-lepri-gamy-gamay
    14,00

    GAMAY “Gamy” 2014 – Roberto Lepri

    ,
    WINERY: Roberto Lepri PLACE OF ORIGIN: Italy - Umbria GRAPE VARIETIES: 100% Gamay Perugino Spurred cordon trained PRODUCTION: Biological ALCOHOL: 13% IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 93/100 MATCH: First courses, white meat, sharped cheese PACK OF: 6 Bottles SIZE: 0,75 l
    14,00
    14,00
  • villa-sparina-gavi
    17,00

    Gavi 2016 – Villa Sparina

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    WINERY: Villa Sparina PLACE OF ORIGIN: Italy - Piedmont GRAPE VARIETIES: 100% Cortese PRODUCTION: Traditional ALCOHOL: 12 % IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 90/100 MATCH: Appetizers and fish and vegetable dishes PACK OF: 6 Bottles SIZE: 0,75 l
    17,00
    17,00
  • domaine-guyon-les-platieres-gevrey-chambertin
    130,00

    GEVREY-CHAMBERTIN “Les Platières” 2016 – DOMAINE GUYON

    ,
    WINERY: Jean-Pierre Guyon PLACE OF ORIGIN: France - Burgundy GRAPE VARIETIES: 100% Pinot Noir PRODUCTION: Traditional ALCOHOL: 13,5° IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 95/100 MATCH: Land Courses, Delicate Cheese PACK OF: 1 Bottle SIZE: 0,75 l
    130,00
    130,00
  • eblin-fuchs-gewurztraminer-alsace
    23,00

    GEWÜRZTRAMINER ALSACE 2015 – Eblin Fuchs

    ,
    WINERY: Eblin Fuchs PLACE OF ORIGIN: France - Alsace GRAPE VARIETIES: 100% Gewürztraminer PRODUCTION: Biologic - Biodynamic ALCOHOL: 13° IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 91/100 MATCH: Starters, Blue-Cheese and Eastern Cooking PACK OF: 6 Bottle SIZE 0,75 l
    23,00
    23,00
  • hofstatter-kolbenhof-gewurtztraminer-alto-adige
    30,00

    GEWÜRZTRAMINER Alto Adige “Kolbenhof” 2015 – HOFSTATTER

    ,
    WINERY: Hofstatter PLACE OF ORIGIN: Italy - Südtirol GRAPE VARIETIES: 100% Gewürztraminer PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 8° - 10° GIUSEPPE'S RATING: 96/100 MATCH: Cheese and white meat dishes PACK OF: 1 Bottle SIZE: 0,75 l
    30,00
    30,00
  • st-michael-eppan-gewurztraminer-alto-adige
    16,00

    GEWÜRZTRAMINER ALTO ADIGE 2016 – ST.MICHAEL EPPAN

    ,
    WINERY: San Michele Appiano PLACE OF ORIGIN: Italy - Südtirol GRAPE VARIETIES: 100% Gewürztraminer PRODUCTION: Traditional ALCOHOL: 14 % IDEAL SERVICE TEMPERATURE: 10° - 12° GIUSEPPE'S RATING: 90/100 MATCH: Spicy and intense dishes, truffle and shellfish PACK OF: 6 Bottles SIZE: 0,75 l
    16,00
    16,00
  • ebner-gewrztraminer-alto-adige
    25,00

    GEWÜRZTRAMINER ALTO ADIGE 2016/2017 – EBNER

    ,
    WINERY: Ebner PLACE OF ORIGIN: Italy - Südtirol GRAPE VARIETIES: 100% Gewürztraminer PRODUCTION: Traditional ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 10° - 12° GIUSEPPE'S RATING: 91/100 MATCH: Seafood and Fish Dish PACK OF: 1 Bottle SIZE: 0,75 l
    25,00
    25,00
  • tua-rita-giusto-di-notri
    86,00

    GIUSTO DI NOTRI 2016 – Tua Rita

    ,
    WINERY: Tua Rita PLACE OF ORIGIN: Italy - Tuscany GRAPE VARIETIES: 60% Cabernet Sauvignon, 30% Merlot, 10% Cabernet Franc PRODUCTION: Biologic Vineyards ALCOHOL: 14,5 % IDEAL SERVICE TEMPERATURE: 16° - 18° GIUSEPPE'S RATING: 96/100 MATCH: Grilled Meat, Roast PACK OF: 1 Bottle SIZE: 0,75 l
    86,00
    86,00
  • raina-grechetto-umbria
    12,00

    GRECHETTO 2017 – Raina

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    WINERY: Raina PLACE OF ORIGIN: Italy - Umbria GR