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THE WINES OF THE SUMMER REGION BY REGION
No CommentsRead moreDrinking wine when it’s hot? Certainly. There is no better drink than a glass of fresh, light and lively wine…
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MOLISE’S RECIPE: CROSTINI CON LE COZZE (CROSTINI WITH MUSSELS)
No CommentsRead moreIngredients for 4 people …
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MONTEPULCIANO D’ABRUZZO. AN ICON OF ITALIAN WINE
No CommentsRead moreMontepulciano is a black grape variety grown mainly in central Italy, which finds its maximum expression in Abruzzo and with…
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CARCIOFI ALLA ROMANA OR ROMAN-STYLE ARTICHOKES
No CommentsRead moreThis dish is typical of Rome and Lazio. Ingredients for 4 people 25 gr finely chopped flat-leaf parsley…