SIMPLE AND TASTY: EGGS WITH FRESH BLACK TRUFFLE

Ingredients for 2 people

2 Eggs

Salt to taste

1 Spoon Black Truffle Grated

Fresh Truffle

Procedure

In a skillet heated the olive oil, add grated black truffle and cook for around 30 seconds.
In the sauce add the eggs, salt to taste and cook for few minutes.
Then serve and grate the fresh truffle over.

See our truffle and the wine pairing